Flapjacks and More in Port Orange

Last inspected:

1654 Taylor Rd, Port Orange, FL 32128
Overview

Flapjacks and More in Port Orange has recorded 24 inspections spanning from 2023 to January 2026, accumulating 188 violations—an average of 7.8 violations per inspection, significantly above Florida's statewide average of 5.2. High-priority violations have been consistently cited across inspections, including employee health reporting (appearing in at least 5 inspections), improper cooking temperatures (cited in nearly every inspection), chemical storage violations (recurring in 6+ inspections), and handwashing facility and procedure violations (documented in multiple recent inspections). The facility has not experienced an emergency closure, though a Warning was issued on April 12, 2023, following 19 violations including employee health policy violations, improper chemical storage, and time-temperature control failures. Most recent inspection on January 22, 2026 resulted in Inspection Completed - No Further Action, though 27 violations were cited including one high-priority handwashing facility violation, one high-priority cooking temperature violation, and one high-priority time control violation.

Summary generated from Florida DBPR public inspection records.

24Inspections
188Violations
0Closures

Last inspected DBPR:

Flapjacks and More in Port Orange: Comparison to Volusia County Averages

This Facility 7.8 violations / inspection 7.8 violations per inspection
Volusia County Avg 5.87 violations / inspection 5.87 county average
This Facility 0 emergency closures 0 closures
Volusia County Avg 0.18 closures / facility 0.18 county average

Flapjacks and More in Port Orange: Full Inspection History — DBPR (24)

— 1 inspection9 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 10 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections17 violations · 11 high priority
— Food-Licensing Inspection· 9 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
— 3 inspections34 violations · 19 high priority
— Routine - Food· 10 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (3 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 19 violations (12 high priority)· Warning Issued
— 4 inspections34 violations · 17 high priority
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 7 violations (3 high priority)· Call Back - Extension given, pending
— Routine - Food· 13 violations (7 high priority)· Warning Issued
— Complaint Full· 10 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 4 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 6 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 3 inspections20 violations · 16 high priority
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections8 violations · 6 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 5 high priority
— Complaint Full· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Flapjacks and More in Port Orange: Frequently Asked Questions

When was Flapjacks and More in Port Orange last inspected?
Flapjacks and More in Port Orange was last inspected by Florida DBPR on January 22, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Flapjacks and More in Port Orange?
The most frequently cited violations at Flapjacks and More in Port Orange are: Employee health reporting, Time as control, Food contact surfaces.
How many health inspections has Flapjacks and More in Port Orange had?
Flapjacks and More in Port Orange has had 24 inspections on record with Florida DBPR, averaging 7.8 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Flapjacks and More in Port Orange find?
Flapjacks and More in Port Orange was most recently inspected on January 22, 2026 with 10 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Flapjacks and More in Port Orange ever been shut down?
No, Flapjacks and More in Port Orange has no emergency closures on record with Florida DBPR.
What does Florida violation V06 (Handwashing facilities) mean?
Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
What does Florida violation V12 (Shell stock requirements) mean?
Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

Nearby Establishments to Flapjacks and More

Poor Inspection Records Near Port Orange

Stories You May Have Missed Port Orange

This page is maintained by FloridaFoodSafety.org and is not affiliated with Flapjacks and More. How we collect and verify this data.