Estate on the Halifax in Port Orange
Last inspected:
5123 S Ridgewood Ave, Port Orange, FL 32127Estate on the Halifax in Port Orange has received 18 inspections since 2016 with 48 total violations, averaging 2.7 violations per inspection — below the statewide average of 5.2. The facility has not been emergency-closed. The most recent inspection on March 25, 2026 found one intermediate violation and resulted in a call back with extension pending. A warning was issued following the November 12, 2025 inspection, which documented nine violations including three separate high-priority findings related to food contact surfaces. Recurring violations across the inspection record include food contact surface sanitation, employee health policy, and proper hand and arm washing. Fire alarm control panel trouble lights were noted on record in 2016 and 2017 for reporting purposes only.
Summary generated from Florida DBPR public inspection records.
Estate on the Halifax in Port Orange: Comparison to Volusia County Averages
Estate on the Halifax in Port Orange: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
— 1 fire violation
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
Estate on the Halifax in Port Orange: Full Inspection History — DBPR (19)
— 2 inspections2 violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— 2 inspections7 violations · 4 high priority
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections5 violations · 2 high priority
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections5 violations · 2 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections10 violations · 5 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 3 high priority
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection4 violations
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
Estate on the Halifax in Port Orange: Frequently Asked Questions
- When was Estate on the Halifax in Port Orange last inspected?
- Estate on the Halifax in Port Orange was last inspected by Florida DBPR on April 27, 2026. The result was: Call Back - Admin. complaint recommended.
- What are the most common violations at Estate on the Halifax in Port Orange?
- The most frequently cited violations at Estate on the Halifax in Port Orange are: Outer openings protected, Clean multi-use utensils, Food contact surfaces.
- How many health inspections has Estate on the Halifax in Port Orange had?
- Estate on the Halifax in Port Orange has had 19 inspections on record with Florida DBPR, averaging 2.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Estate on the Halifax in Port Orange find?
- Estate on the Halifax in Port Orange was most recently inspected on April 27, 2026 with 1 violation(s). Disposition: Call Back - Admin. complaint recommended.
- Has Estate on the Halifax in Port Orange ever been shut down?
- No, Estate on the Halifax in Port Orange has no emergency closures on record with Florida DBPR.
- What does Florida violation V53 (Outer openings protected) mean?
- Violation 53 (Outer openings protected) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/53.
- Has Estate on the Halifax in Port Orange had any fire safety violations?
- Yes, Estate on the Halifax in Port Orange has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Estate on the Halifax in Port Orange operated under other names?
- Yes, this location previously operated as: Tavern in the Garden (2016-2017).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Estate on the Halifax. How we collect and verify this data.