Dustin's Bar B Q in Port Orange
Last inspected:
4908 Clyde Morris Blvd, Port Orange, FL 32129Dustin's Bar B Q in Port Orange has received 19 inspections since April 2022, documenting 224 violations — an average of 11.8 violations per inspection, more than double the statewide average of 5.2. The facility has never been emergency-closed. High-priority violations are pervasive and recurring: employee health policy violations appeared in 7 of the past 8 inspections; chemical storage violations were cited in 7 inspections; hand-washing violations in 6 inspections; consumer advisory violations in every inspection documented. Additional recurring high-priority findings include approved food source violations (5 inspections), proper cooking temperature violations (3 inspections), and shell stock requirement violations (2 inspections). The most recent inspection on December 8, 2025 documented 30 violations including 5 high-priority violations (employee health policy cited twice, chemical storage, toxic substance control, and consumer advisory) and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Dustin's Bar B Q in Port Orange: Comparison to Volusia County Averages
Dustin's Bar B Q in Port Orange: Full Inspection History — DBPR (19)
— 2 inspections19 violations · 14 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections22 violations · 16 high priority
— Complaint Full· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 10 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 10 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection10 violations · 5 high priority
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections15 violations · 10 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections18 violations · 15 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections23 violations · 13 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections23 violations · 11 high priority
— Routine - Food· 9 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection9 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dustin's Bar B Q in Port Orange: Frequently Asked Questions
- When was Dustin's Bar B Q in Port Orange last inspected?
- Dustin's Bar B Q in Port Orange was last inspected by Florida DBPR on December 8, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Dustin's Bar B Q in Port Orange?
- The most frequently cited violations at Dustin's Bar B Q in Port Orange are: Consumer advisory, Proper ventilation, Chemical properly stored.
- How many health inspections has Dustin's Bar B Q in Port Orange had?
- Dustin's Bar B Q in Port Orange has had 19 inspections on record with Florida DBPR, averaging 11.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Dustin's Bar B Q in Port Orange find?
- Dustin's Bar B Q in Port Orange was most recently inspected on December 8, 2025 with 14 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Dustin's Bar B Q in Port Orange ever been shut down?
- No, Dustin's Bar B Q in Port Orange has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Dustin's Bar B Q. How we collect and verify this data.