John the Baker in Pembroke Pines
Last inspected:
2116 N Flamingo Rd, Pembroke Pines, FL 33028John the Baker in Pembroke Pines has accumulated 184 violations across 27 inspections since 2016, averaging 6.8 per visit. The bakery has faced consistent compliance issues, with recent inspections in 2024 and 2025 showing repeated high-priority violations despite callback inspections. Fire records document one citation for a blocked exit, cited in 2016. Top recurring violations include consumer advisories, ventilation problems, and improper cleaning of multi-use utensils.
Summary generated from Florida DBPR public inspection records.
John the Baker in Pembroke Pines: Comparison to Broward County Averages
This Facility
6.8
violations / inspection
6.8 violations per inspection
Broward County Avg
4.52
violations / inspection
4.52 county average
This Facility
0
emergency closures
0 closures
Broward County Avg
0.23
closures / facility
0.23 county average
John the Baker in Pembroke Pines: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 46-01-4 · Inspection Completed - No Further Action
Inspector Observation: Marked exit/path to marked exit blocked. For reporting purposes only.
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
John the Baker in Pembroke Pines: Full Inspection History — DBPR (27)
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— 3 inspections15 violations · 7 high priority
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections22 violations · 16 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 6 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections17 violations · 12 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection9 violations · 7 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections32 violations · 19 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections15 violations · 8 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 15 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections28 violations · 19 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 9 violations (8 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 11 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
John the Baker in Pembroke Pines: Frequently Asked Questions
- When was John the Baker in Pembroke Pines last inspected?
- John the Baker in Pembroke Pines was last inspected by Florida DBPR on February 11, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at John the Baker in Pembroke Pines?
- The most frequently cited violations at John the Baker in Pembroke Pines are: Clean multi-use utensils, Consumer advisory, Proper ventilation.
- How many health inspections has John the Baker in Pembroke Pines had?
- John the Baker in Pembroke Pines has had 27 inspections on record with Florida DBPR, averaging 6.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of John the Baker in Pembroke Pines find?
- John the Baker in Pembroke Pines was most recently inspected on February 11, 2026 with 8 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has John the Baker in Pembroke Pines ever been shut down?
- No, John the Baker in Pembroke Pines has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- Has John the Baker in Pembroke Pines had any fire safety violations?
- Yes, John the Baker in Pembroke Pines has 1 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with John the Baker. How we collect and verify this data.