CHICKEN KITCHEN
2014 N FLAMINGO RD, Pembroke Pines, FL 33028
Broward County · Permanent Food Service · Owner: CK AT PINES LLC · License: SEA1620313
CHICKEN KITCHEN in Pembroke Pines, FL has 25 inspections on record with 101 total violations (4 per inspection) and 0 emergency closures.
Data current as of October 31, 2024
Inspection History (25)
Oct 31, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Jul 1, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Nov 3, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 6, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Feb 3, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Sep 1, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Nov 17, 2021 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Nov 16, 2021 — Routine - Food· 19 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Jul 2, 2021 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 2, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Aug 7, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 9, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Aug 8, 2019 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Apr 19, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 18, 2019 — Routine - Food· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Sep 19, 2018 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Apr 13, 2018 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 13, 2017 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
Dec 12, 2017 — Routine - Food· 11 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Jun 9, 2017 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jun 7, 2017 — Routine - Food· 1 violations · Warning Issued
Intermediate Violations
Jan 19, 2017 — Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Oct 29, 2016 — Routine - Food· 2 violations (1 high priority)· Admin. Complaint Callback Complied
Aug 5, 2016 — Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Aug 4, 2016 — Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
CHICKEN KITCHEN has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 4 violations per inspection vs. the county average of 3.31.
Frequently Asked Questions
- How many health inspections has CHICKEN KITCHEN had?
- CHICKEN KITCHEN has had 25 inspections according to Florida DBPR records.
- Has CHICKEN KITCHEN ever been shut down?
- No, CHICKEN KITCHEN has no emergency closures on record.
- What are the most common violations at CHICKEN KITCHEN?
- The most frequently cited violations at CHICKEN KITCHEN are: Employee health reporting, Proper hand/arm washing, Proper sewage disposal.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHICKEN KITCHEN.