Moes Southwest Grill in Oldsmar
Last inspected:
4011 Tampa Rd Unit 14, Oldsmar, FL 34677Part of: Moes Southwest Grill Florida health inspections, violations & closures
Moe's Southwest Grill #135 in Oldsmar has 28 inspections on record spanning approximately eight years, with 175 total violations averaging 6.3 per inspection, above the statewide average of 5.2. The facility has experienced no emergency closures. Three disciplinary actions resulted in combined fines of $1,140. Recurring violations include employee health policy issues (cited in multiple inspections) and food contact surface violations. Fire safety violations were documented in 2018, including portable fire extinguisher gauges in the red zone. The most recent inspection on February 10, 2026 identified six violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Moes Southwest Grill in Oldsmar: Comparison to Pinellas County Averages
This Facility
6.3
violations / inspection
6.3 violations per inspection
Pinellas County Avg
6.13
violations / inspection
6.13 county average
This Facility
0
emergency closures
0 closures
Pinellas County Avg
0.35
closures / facility
0.35 county average
Moes Southwest Grill in Oldsmar: Fines & Disciplinary Actions (3)
Total fines on record: $1,140.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 3--2019028161 | $160.00 | Apr 12, 2019 | Miami (Doral) | |
| 3--2017042592 | $680.00 | Jun 2, 2017 | Orlando | |
| 3--2014043213 | $300.00 | Sep 15, 2014 | Miami (Doral) |
Moes Southwest Grill in Oldsmar: Fire Safety & Life Safety Violations (2)
— 2 fire violations
— Food-Licensing Inspection · 45-02-4 · Call Back - Complied
Inspector Observation: - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting purposes only. Class K next to triple sink - From follow-up inspection 2018-05-15: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Inspector: PEARCE, LAURA
— Food-Licensing Inspection · 45-02-4 · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Class K next to triple sink
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Inspector: PEARCE, LAURA
Moes Southwest Grill in Oldsmar: Full Inspection History — DBPR (28)
— 1 inspection3 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections5 violations · 2 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 3 inspections6 violations · 2 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 4 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections17 violations · 10 high priority
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections18 violations · 11 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 4 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections46 violations · 27 high priority
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 2 violations (1 high priority)· Call Back - Complied
— Food-Licensing Inspection· 2 violations (1 high priority)· Call Back - Complied
— Food-Licensing Inspection· 13 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 13 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections18 violations · 10 high priority
— Routine - Food· 6 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections15 violations · 6 high priority
— Routine - Food· 3 violations · Call Back - Complied
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Moes Southwest Grill in Oldsmar: Frequently Asked Questions
- When was Moes Southwest Grill in Oldsmar last inspected?
- Moes Southwest Grill #135 in Oldsmar was last inspected by Florida DBPR on February 10, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Moes Southwest Grill in Oldsmar?
- The most frequently cited violations at Moes Southwest Grill #135 in Oldsmar are: Consumer advisory, Proper cooling equipment, Proper ventilation.
- How many health inspections has Moes Southwest Grill in Oldsmar had?
- Moes Southwest Grill #135 in Oldsmar has had 28 inspections on record with Florida DBPR, averaging 6.3 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Moes Southwest Grill in Oldsmar find?
- Moes Southwest Grill #135 in Oldsmar was most recently inspected on February 10, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Moes Southwest Grill in Oldsmar ever been shut down?
- No, Moes Southwest Grill #135 in Oldsmar has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V33 (Proper cooling equipment) mean?
- Violation 33 (Proper cooling equipment) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/33.
- Has Moes Southwest Grill in Oldsmar had any fire safety violations?
- Yes, Moes Southwest Grill #135 in Oldsmar has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Moes Southwest Grill in Oldsmar faced any disciplinary actions?
- Yes, Moes Southwest Grill #135 in Oldsmar has 3 disciplinary action(s) on record with Florida DBPR totaling $1,140.00 in fines.
- How much has Moes Southwest Grill in Oldsmar been fined?
- Moes Southwest Grill #135 in Oldsmar has been fined a total of $1,140.00 across 3 disciplinary action(s) on record with Florida DBPR.
- Has Moes Southwest Grill in Oldsmar operated under other names?
- Yes, this location previously operated as: Moe's Southwest Grill (2018-2018).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Moes Southwest Grill #135. How we collect and verify this data.