CHINA WOK OF SHI

7234 W MCNAB RD, North Lauderdale, FL 33068-5441

Broward County · Permanent Food Service · Owner: SAI YAN SHI · License: SEA1620586

CHINA WOK OF SHI in North Lauderdale, FL has 27 inspections on record with 208 total violations (7.7 per inspection) and 0 emergency closures.

27Inspections
208Violations
0Closures

Data current as of April 3, 2025

Inspection History (27)

Apr 3, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

Apr 2, 2025 — Routine - Food· 9 violations (5 high priority)· Warning Issued
Jan 16, 2025 — Complaint Full· 5 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

May 21, 2024 — Complaint Full· 9 violations (3 high priority)· Administrative complaint recommended
Dec 12, 2023 — Complaint Full· 9 violations (5 high priority)· Administrative complaint recommended
Jul 12, 2023 — Complaint Full· 6 violations (1 high priority)· Inspection Completed - No Further Action
May 22, 2023 — Complaint Full· 10 violations (4 high priority)· Inspection Completed - No Further Action
Oct 27, 2022 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
Feb 28, 2022 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 8, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action
Feb 17, 2021 — Routine - Food· 14 violations (2 high priority)· Inspection Completed - No Further Action
Dec 3, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
Feb 21, 2020 — Routine - Food· 9 violations · Inspection Completed - No Further Action
Oct 31, 2019 — Routine - Food· 17 violations (1 high priority)· Inspection Completed - No Further Action
Apr 20, 2019 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
Sep 12, 2018 — Food-Licensing Inspection· 11 violations · Inspection Completed - No Further Action
Aug 21, 2018 — Complaint Full· 4 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Jul 24, 2018 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Jun 6, 2018 — Complaint Full· 5 violations · Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

Jun 5, 2018 — Complaint Full· 13 violations (2 high priority)· Warning Issued
Jan 10, 2018 — Routine - Food· 10 violations · Inspection Completed - No Further Action
Oct 19, 2017 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
Jun 20, 2017 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

Jun 16, 2017 — Routine - Food· 11 violations (2 high priority)· Warning Issued
Jan 13, 2017 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied

Intermediate Violations

Jan 11, 2017 — Routine - Food· 12 violations (2 high priority)· Call Back - Extension given, pending
Jan 6, 2017 — Routine - Food· 12 violations (2 high priority)· Warning Issued

How Does This Facility Compare?

CHINA WOK OF SHI has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 7.7 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has CHINA WOK OF SHI had?
CHINA WOK OF SHI has had 27 inspections according to Florida DBPR records.
Has CHINA WOK OF SHI ever been shut down?
No, CHINA WOK OF SHI has no emergency closures on record.
What are the most common violations at CHINA WOK OF SHI?
The most frequently cited violations at CHINA WOK OF SHI are: Proper hand/arm washing, Proper ventilation, Single-use items.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 3, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHINA WOK OF SHI.