Red Lobster in Miami

Last inspected:

13300 Biscayne Blvd, Miami, FL 33181

Part of: Red Lobster Florida health inspections, violations & closures

Overview

RED LOBSTER #0464 in Miami has accumulated 117 violations across 21 inspections since 2015, averaging 5.6 violations per inspection, slightly above the statewide average of 5.2. The facility has not experienced emergency closures. Consumer advisory violations, chemical storage violations, and time-as-control violations recurred across multiple inspections between 2023 and 2026. Fire safety violations were documented in 2015 (blocked exit, corrected on site) and 2018 (flammables and debris in boiler room). The most recent inspection on February 23, 2026 was completed with no further action, citing basic violations in food contact surface sanitation and chemical storage.

Summary generated from Florida DBPR public inspection records.

21Inspections
117Violations
0Closures
2Fire

Last inspected DBPR:

Red Lobster in Miami: Comparison to Miami-Dade County Averages

This Facility 5.6 violations / inspection 5.6 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Red Lobster in Miami: Fire Safety & Life Safety Violations (2)

— 1 fire violation

— Complaint Full · 49-03-4 · Warning Issued

Inspector Observation: Flammables stored/debris present in boiler room. For reporting purposes only. Observed water heater room dirty inside
— 1 fire violation

— Routine - Food · 46-01-4 · Inspection Completed - No Further Action

Inspector Observation: Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**

Red Lobster in Miami: Full Inspection History — DBPR (21)

— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections8 violations · 5 high priority
— Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 2 inspections10 violations · 8 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 4 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Basic Violations

— 2 inspections9 violations · 5 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections12 violations · 7 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 11 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 4 inspections28 violations · 17 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— Complaint Full· 4 violations (2 high priority)· Call Back - Complied
— Complaint Full· 13 violations (7 high priority)· Warning Issued
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection5 violations · 5 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action

Red Lobster in Miami: Frequently Asked Questions

When was Red Lobster in Miami last inspected?
Red Lobster #0464 in Miami was last inspected by Florida DBPR on February 23, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Red Lobster in Miami?
The most frequently cited violations at Red Lobster #0464 in Miami are: Consumer advisory, Proper ventilation, Chemical properly stored.
How many health inspections has Red Lobster in Miami had?
Red Lobster #0464 in Miami has had 21 inspections on record with Florida DBPR, averaging 5.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Red Lobster in Miami find?
Red Lobster #0464 in Miami was most recently inspected on February 23, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
Has Red Lobster in Miami ever been shut down?
No, Red Lobster #0464 in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
Has Red Lobster in Miami had any fire safety violations?
Yes, Red Lobster #0464 in Miami has 2 fire safety violation(s) on record from Florida state fire inspections.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Red Lobster #0464. How we collect and verify this data.