Premos Deli in Miami

Last inspected:

1 Se 3 Ave Ste 160, Miami, FL 33131
Overview

Premos Deli in Miami has been inspected 20 times on record, accumulating 152 violations between January 2022 and present—an average of 7.6 violations per inspection, more than 45 percent above the statewide average of 5.2. Handwashing violations and time-control violations appear in nearly every inspection, with handwashing procedures alone cited as a high-priority finding in at least 7 of the past 8 inspections. Food contact surface violations and proper hand/arm washing violations are also recurring. The facility has never been emergency-closed. Fire safety violations related to cooking equipment without a hood suppression system were documented on three separate dates (August 2021, September 2022, and March 2023). The most recent inspection on January 8, 2026 identified 30 violations, including high-priority findings for handwashing procedures, parasite destruction, and food contact surfaces, and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

20Inspections
152Violations
0Closures
3Fire

Last inspected DBPR:

Premos Deli in Miami: Comparison to Miami-Dade County Averages

This Facility 7.6 violations / inspection 7.6 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Premos Deli in Miami: Fire Safety & Life Safety Violations (3)

— 1 fire violation

— Routine - Food · 45-04-4 · Inspection Completed - No Further Action

Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed employee cooking eggs producing vapor/ smoke. **Repeat Violation**
— 1 fire violation

— Routine - Food · 45-04-4 · Inspection Completed - No Further Action

Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed Portable fryer in kitchen area no hood not in use at this time.
— 1 fire violation

— Routine - Food · 45-04-4 · Inspection Completed - No Further Action

Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Establishment has a portable double grease fryer in the kitchen by the walk in cooler. Observed a flattop grill on the table in the kitchen by the walk in cooler with no hood system. Operator unplugged the double grease fryer and the unplugged the flat top grill. As per operator, he will not use anymore. **Corrective Action Taken**

Premos Deli in Miami: Full Inspection History — DBPR (20)

— 1 inspection10 violations · 7 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— 1 inspection8 violations · 8 high priority
— Routine - Food· 8 violations (8 high priority)· Inspection Completed - No Further Action
— 2 inspections15 violations · 10 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections18 violations · 12 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 7 high priority
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 3 inspections9 violations · 8 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 2 inspections7 violations · 6 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
— 3 inspections11 violations · 7 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 4 violations (2 high priority)· Warning Issued

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections18 violations · 16 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (9 high priority)· Inspection Completed - No Further Action
— 1 inspection10 violations · 8 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action

Premos Deli in Miami: Frequently Asked Questions

When was Premos Deli in Miami last inspected?
Premos Deli in Miami was last inspected by Florida DBPR on January 8, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Premos Deli in Miami?
The most frequently cited violations at Premos Deli in Miami are: Proper hand/arm washing, Time as control, Proper ventilation.
How many health inspections has Premos Deli in Miami had?
Premos Deli in Miami has had 20 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Premos Deli in Miami find?
Premos Deli in Miami was most recently inspected on January 8, 2026 with 12 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Premos Deli in Miami ever been shut down?
No, Premos Deli in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V05 (Handwashing procedures) mean?
Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V11 (Food in good condition) mean?
Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
Has Premos Deli in Miami had any fire safety violations?
Yes, Premos Deli in Miami has 3 fire safety violation(s) on record from Florida state fire inspections.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Premos Deli. How we collect and verify this data.