King Duck Chinese BBQ in Miami
Last inspected:
10340 W Flagler St, Miami, FL 33174King Duck Chinese BBQ in Miami has averaged 10.8 violations per inspection across 23 inspections spanning more than nine years, more than double the statewide average of 5.2. High-priority violations have appeared in 21 of 23 inspections, with recurring findings including employee health reporting violations (cited in at least 8 inspections), proper hand and arm washing violations (8 inspections), chemical storage violations (10 inspections), and consumer advisory failures (appearing in every inspection since at least 2023). Shell stock and food contact surface violations have also been documented repeatedly. The facility received one disciplinary action resulting in a $360 fine. No emergency closures are on record. The most recent inspection on January 29, 2026 documented 18 violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
King Duck Chinese BBQ in Miami: Comparison to Miami-Dade County Averages
King Duck Chinese BBQ in Miami: Fines & Disciplinary Actions (1)
Total fines on record: $360.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2014051429 | $360.00 | Nov 6, 2014 | Tampa |
King Duck Chinese BBQ in Miami: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 49-02-4 · Inspection Completed - No Further Action
King Duck Chinese BBQ in Miami: Full Inspection History — DBPR (23)
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections15 violations · 12 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections15 violations · 12 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 12 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 6 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 4 inspections23 violations · 13 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 14 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections9 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (5 high priority)· Warning Issued
High Priority Violations
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections26 violations · 18 high priority
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection19 violations · 12 high priority
— Routine - Food· 19 violations (12 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
King Duck Chinese BBQ in Miami: Frequently Asked Questions
- When was King Duck Chinese BBQ in Miami last inspected?
- King Duck Chinese BBQ in Miami was last inspected by Florida DBPR on January 29, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at King Duck Chinese BBQ in Miami?
- The most frequently cited violations at King Duck Chinese BBQ in Miami are: Consumer advisory, Proper ventilation, Chemical properly stored.
- How many health inspections has King Duck Chinese BBQ in Miami had?
- King Duck Chinese BBQ in Miami has had 23 inspections on record with Florida DBPR, averaging 10.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of King Duck Chinese BBQ in Miami find?
- King Duck Chinese BBQ in Miami was most recently inspected on January 29, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has King Duck Chinese BBQ in Miami ever been shut down?
- No, King Duck Chinese BBQ in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V21 (Time as control) mean?
- Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- Has King Duck Chinese BBQ in Miami had any fire safety violations?
- Yes, King Duck Chinese BBQ in Miami has 1 fire safety violation(s) on record from Florida state fire inspections.
- Has King Duck Chinese BBQ in Miami faced any disciplinary actions?
- Yes, King Duck Chinese BBQ in Miami has 1 disciplinary action(s) on record with Florida DBPR totaling $360.00 in fines.
- How much has King Duck Chinese BBQ in Miami been fined?
- King Duck Chinese BBQ in Miami has been fined a total of $360.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has King Duck Chinese BBQ in Miami operated under other names?
- Yes, this location previously operated as: Chinese Guy (2016).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with King Duck Chinese BBQ. How we collect and verify this data.