Taco Time and More in Miami
Last inspected:
10314 W Flagler St, Miami, FL 33174Taco Time in Miami has accumulated 125 violations across 17 inspections since 2016, averaging 7.4 violations per inspection—more than 40 percent above the statewide average of 5.2. The facility has not been emergency-closed but has been issued warnings following multiple routine inspections. High-priority violations have been particularly frequent, including employee health policy violations (cited in at least 4 of the past 6 inspections), improper hand washing and food handling (appearing in 5 inspections), food temperature control failures, and shell stock requirement violations. Additional recurring findings include inadequate chemical storage, food contact surface contamination, and approved food source violations. The most recent inspection on January 28, 2026 documented 12 violations including employee health policy, time as control, and consumer advisory failures, resulting in a warning. A prior inspection on August 1, 2025 also resulted in a warning for 12 violations including employee health reporting and hand washing failures; compliance was achieved by August 8, 2025.
Summary generated from Florida DBPR public inspection records.
Taco Time and More in Miami: Comparison to Miami-Dade County Averages
Taco Time and More in Miami: Full Inspection History — DBPR (20)
— 4 inspections8 violations · 5 high priority
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Extension given, pending
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Admin. complaint recommended
No violations recorded for this inspection.
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 3 inspections9 violations · 6 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (4 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections24 violations · 15 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections27 violations · 15 high priority
— Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 16 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 10 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 5 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 2 high priority
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection5 violations · 4 high priority
— Food-Licensing Inspection· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 1 inspection11 violations · 8 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Taco Time and More in Miami: Frequently Asked Questions
- When was Taco Time and More in Miami last inspected?
- Taco Time and More in Miami was last inspected by Florida DBPR on April 16, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Taco Time and More in Miami?
- The most frequently cited violations at Taco Time and More in Miami are: Clean multi-use utensils, Consumer advisory, Proper cooking temps.
- How many health inspections has Taco Time and More in Miami had?
- Taco Time and More in Miami has had 20 inspections on record with Florida DBPR, averaging 6.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Taco Time and More in Miami find?
- Taco Time and More in Miami was most recently inspected on April 16, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Taco Time and More in Miami ever been shut down?
- No, Taco Time and More in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V32 (Proper sanitizing) mean?
- Violation 32 (Proper sanitizing) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/32.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Taco Time and More. How we collect and verify this data.