Aloft Miami Dadeland in Miami
Last inspected:
7600 N Kendall Dr, Miami, FL 33156Aloft Miami Dadeland has accumulated 192 violations across 28 inspections since 2016, averaging 6.9 per visit. The facility has faced repeated fire safety citations for operating cooking equipment without proper hood suppression systems, a violation documented five times between 2015 and 2025. The most frequently cited violations involve hand washing procedures, utensil cleanliness, and employee health policies. In August 2025, inspectors issued a warning after finding 11 violations during a single visit.
Summary generated from Florida DBPR public inspection records.
Aloft Miami Dadeland in Miami: Comparison to Miami-Dade County Averages
This Facility
6.9
violations / inspection
6.9 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
0
emergency closures
0 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Aloft Miami Dadeland in Miami: Fines & Disciplinary Actions (1)
Total fines on record: $320.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2018053770 | $320.00 | Oct 11, 2018 | Fort Lauderdale |
Aloft Miami Dadeland in Miami: Fire Safety & Life Safety Violations (5)
— 3 fire violations
— Routine - Food · Call Back - Complied
Inspector Observation: - From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed no hood where electrical griddles are used for cooking. **Repeat Violation** - From follow-up inspection 2025-08-28: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · Warning Issued
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed no hood where electrical griddles are used for cooking. **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed countertop fryer on prep table not under hood system. **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed a fryer and grill at kitchen area with no hood.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Aloft Miami Dadeland in Miami: Full Inspection History — DBPR (28)
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections17 violations · 7 high priority
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 8 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 12 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections25 violations · 18 high priority
— Routine - Food· 7 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 3 high priority
— Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
— 2 inspections20 violations · 13 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections27 violations · 19 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections8 violations · 4 high priority
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections13 violations · 10 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 7 violations (6 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aloft Miami Dadeland in Miami: Frequently Asked Questions
- When was Aloft Miami Dadeland in Miami last inspected?
- Aloft Miami Dadeland in Miami was last inspected by Florida DBPR on February 5, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Aloft Miami Dadeland in Miami?
- The most frequently cited violations at Aloft Miami Dadeland in Miami are: Proper hand/arm washing, Clean multi-use utensils, Employee health policy.
- How many health inspections has Aloft Miami Dadeland in Miami had?
- Aloft Miami Dadeland in Miami has had 28 inspections on record with Florida DBPR, averaging 6.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Aloft Miami Dadeland in Miami find?
- Aloft Miami Dadeland in Miami was most recently inspected on February 5, 2026 with 6 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Aloft Miami Dadeland in Miami ever been shut down?
- No, Aloft Miami Dadeland in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- Has Aloft Miami Dadeland in Miami had any fire safety violations?
- Yes, Aloft Miami Dadeland in Miami has 5 fire safety violation(s) on record from Florida state fire inspections.
- Has Aloft Miami Dadeland in Miami faced any disciplinary actions?
- Yes, Aloft Miami Dadeland in Miami has 1 disciplinary action(s) on record with Florida DBPR totaling $320.00 in fines.
- How much has Aloft Miami Dadeland in Miami been fined?
- Aloft Miami Dadeland in Miami has been fined a total of $320.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has Aloft Miami Dadeland in Miami operated under other names?
- Yes, this location previously operated as: Dadeland Indigo Hotel (2015).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Aloft Miami Dadeland. How we collect and verify this data.