Al Forno Neapolitan Wood Fired Pizza in Miami
Last inspected:
10674 Sw 24 St, Miami, FL 33165Al Forno Neapolitan Wood Fired Pizza in Miami has accumulated 92 violations across 15 inspections since 2020, averaging 6.1 per visit. The facility operated under the name Ruvosal in 2021 and has faced two fire safety violations for blocked exit paths, both citing obstructions at the back door. Top recurring violations include improper ventilation, improper hand and arm washing, and missing consumer advisories. The facility has not been shut down and faces no outstanding disciplinary actions or fines.
Summary generated from Florida DBPR public inspection records.
Al Forno Neapolitan Wood Fired Pizza in Miami: Comparison to Miami-Dade County Averages
Al Forno Neapolitan Wood Fired Pizza in Miami: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 46-01-4 · Inspection Completed - No Further Action
— 1 fire violation
— Routine - Food · 46-01-4 · Inspection Completed - No Further Action
Al Forno Neapolitan Wood Fired Pizza in Miami: Full Inspection History — DBPR (15)
— 2 inspections8 violations · 5 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections24 violations · 13 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections18 violations · 7 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections10 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 4 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
Al Forno Neapolitan Wood Fired Pizza in Miami: Frequently Asked Questions
- When was Al Forno Neapolitan Wood Fired Pizza in Miami last inspected?
- Al Forno Neapolitan Wood Fired Pizza in Miami was last inspected by Florida DBPR on December 4, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Al Forno Neapolitan Wood Fired Pizza in Miami?
- The most frequently cited violations at Al Forno Neapolitan Wood Fired Pizza in Miami are: Proper ventilation, Proper hand/arm washing, Clean multi-use utensils.
- How many health inspections has Al Forno Neapolitan Wood Fired Pizza in Miami had?
- Al Forno Neapolitan Wood Fired Pizza in Miami has had 15 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Al Forno Neapolitan Wood Fired Pizza in Miami find?
- Al Forno Neapolitan Wood Fired Pizza in Miami was most recently inspected on December 4, 2025 with 5 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Al Forno Neapolitan Wood Fired Pizza in Miami ever been shut down?
- No, Al Forno Neapolitan Wood Fired Pizza in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- Has Al Forno Neapolitan Wood Fired Pizza in Miami had any fire safety violations?
- Yes, Al Forno Neapolitan Wood Fired Pizza in Miami has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Al Forno Neapolitan Wood Fired Pizza in Miami operated under other names?
- Yes, this location previously operated as: Ruvosal (2021).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Al Forno Neapolitan Wood Fired Pizza. How we collect and verify this data.