SALLYS DINER II

972 W SR 434, Longwood, FL 32750

Seminole County · Permanent Food Service · Owner: JP'S FOOD LLC · License: SEA6904808

SALLYS DINER II in Longwood, FL has 29 inspections on record with 221 total violations (7.6 per inspection) and 0 emergency closures.

29Inspections
221Violations
0Closures

Data current as of May 1, 2025

Inspection History (29)

May 1, 2025 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Apr 15, 2025 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

Apr 14, 2025 — Routine - Food· 7 violations (2 high priority)· Warning Issued
Nov 26, 2024 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

Nov 25, 2024 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

Intermediate Violations

Nov 22, 2024 — Routine - Food· 7 violations (1 high priority)· Call Back - Extension given, pending
Nov 21, 2024 — Routine - Food· 9 violations (3 high priority)· Warning Issued
Apr 11, 2024 — Food-Licensing Inspection· 8 violations (3 high priority)· Inspection Completed - No Further Action
Feb 8, 2024 — Routine - Food· 10 violations (1 high priority)· Warning Issued
Sep 25, 2023 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Mar 8, 2023 — Routine - Food· 12 violations · Inspection Completed - No Further Action
Nov 22, 2022 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Sep 22, 2022 — Routine - Food· 9 violations (1 high priority)· Warning Issued
Mar 16, 2022 — Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action
Feb 21, 2022 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
Aug 16, 2021 — Food-Licensing Inspection· 1 violations · Call Back - Complied

Intermediate Violations

Aug 12, 2021 — Food-Licensing Inspection· 7 violations (3 high priority)· Warning Issued
Jan 22, 2021 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Aug 17, 2020 — Routine - Food· 13 violations (1 high priority)· Inspection Completed - No Further Action
Jun 17, 2020 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
Dec 26, 2019 — Complaint Full· 6 violations (1 high priority)· Inspection Completed - No Further Action
Jul 9, 2019 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
Mar 5, 2019 — Routine - Food· 7 violations (1 high priority)· Call Back - Complied
Mar 4, 2019 — Routine - Food· 21 violations (8 high priority)· Warning Issued
Aug 14, 2018 — Routine - Food· 3 violations · Call Back - Complied
Aug 13, 2018 — Routine - Food· 9 violations (1 high priority)· Warning Issued
Jan 8, 2018 — Routine - Food· 17 violations (2 high priority)· Inspection Completed - No Further Action
May 26, 2017 — Routine - Food· 11 violations · Inspection Completed - No Further Action
Aug 30, 2016 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

SALLYS DINER II has had 0 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 7.6 violations per inspection vs. the county average of 3.99.

Frequently Asked Questions

How many health inspections has SALLYS DINER II had?
SALLYS DINER II has had 29 inspections according to Florida DBPR records.
Has SALLYS DINER II ever been shut down?
No, SALLYS DINER II has no emergency closures on record.
What are the most common violations at SALLYS DINER II?
The most frequently cited violations at SALLYS DINER II are: Proper ventilation, Food contact surfaces, Chemical properly stored.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 1, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SALLYS DINER II.