KENTUCKY FRIED CHICKEN

823 S OHIO AVE, Live Oak, FL 32060

Suwannee County · Permanent Food Service · Owner: LYON MANAGEMENT COMPANY INC · License: SEA7100132

KENTUCKY FRIED CHICKEN in Live Oak, FL has 24 inspections on record with 137 total violations (5.7 per inspection) and 0 emergency closures.

24Inspections
137Violations
0Closures

Data current as of January 13, 2025

Inspection History (24)

Jan 13, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Aug 12, 2024 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean
May 13, 2024 — Complaint Full· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Mar 4, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 4, 2024 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V42 Equipment condition
Nov 1, 2023 — Food-Licensing Inspection· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Sep 27, 2023 — Routine - Food· 6 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
Jan 10, 2023 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Jul 25, 2022 — Routine - Food· 12 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V10 Approved food source
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
Feb 14, 2022 — Routine - Food· 12 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities
Sep 29, 2021 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Dec 17, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
Aug 3, 2020 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Jan 8, 2020 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation
Sep 27, 2019 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
Mar 7, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V36 Proper ventilation
Jul 25, 2018 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment
V38 Waste properly disposed

Basic Violations

V53 Outer openings protected
Feb 14, 2018 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V28 Water supply

Intermediate Violations

V29 Proper sewage disposal
V38 Waste properly disposed
Jul 18, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 13, 2017 — Routine - Food· 2 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V35 Single-use items
Jul 12, 2017 — Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jul 6, 2017 — Routine - Food· 4 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Jan 9, 2017 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
Jul 19, 2016 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal

How Does This Facility Compare?

KENTUCKY FRIED CHICKEN has had 0 emergency closures, compared to the Suwannee County average of 0.27 closures per facility. It has averaged 5.7 violations per inspection vs. the county average of 3.91.

Frequently Asked Questions

How many health inspections has KENTUCKY FRIED CHICKEN had?
KENTUCKY FRIED CHICKEN has had 24 inspections according to Florida DBPR records.
Has KENTUCKY FRIED CHICKEN ever been shut down?
No, KENTUCKY FRIED CHICKEN has no emergency closures on record.
What are the most common violations at KENTUCKY FRIED CHICKEN?
The most frequently cited violations at KENTUCKY FRIED CHICKEN are: Proper ventilation, Consumer advisory, Chemical properly stored.

Nearby Establishments

DAIRY QUEEN OF LIVE OAK

817 S OHIO AVE, Live Oak

13 inspections · 58 violations

Last inspected: Jan 13, 2025

CHINA TASTY

927 OHIO AVE S, Live Oak

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Last inspected: Jan 29, 2025

LIVE OAK SUB SHOP

511 S OHIO AVENUE, Live Oak

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Last inspected: Feb 5, 2025

TAQUERIA LOS CABRONES

1100 OHIO AVE S, Live Oak

2 inspections · 8 violations

Last inspected: Mar 5, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 13, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with KENTUCKY FRIED CHICKEN.