Chopstix in Lake Mary

Last inspected:

4300 Lake Mary Blvd Ste 1020, Lake Mary, FL 32746
Overview

Chopstix in Lake Mary operates with a pattern of serious recurring violations across 26 inspections spanning multiple years, averaging 9.2 violations per inspection—more than 75% above the statewide average of 5.2. Employee health reporting violations, including failures to exclude sick workers from food handling, appeared in at least 6 of the 8 most recent inspections. Chemical storage violations—improper storage of cleaning supplies and toxic substances—were cited in 7 of the last 8 inspections. Handwashing and food contact surface violations have been documented repeatedly, with proper hand-washing procedures cited in at least 3 of the last 8 inspections and food contact surface violations in at least 4 of the last 8 inspections. In July 2024, an administrative complaint was recommended after an inspection documented 12 violations including employee health failures, chemical storage violations, and food in poor condition. The facility has not experienced an emergency closure despite the frequency and severity of documented violations. The most recent inspection on April 1, 2026 found 4 violations and was issued a call back with extension pending.

Summary generated from Florida DBPR public inspection records.

26Inspections
238Violations
0Closures

Last inspected DBPR:

Chopstix in Lake Mary: Comparison to Seminole County Averages

This Facility 9.2 violations / inspection 9.2 violations per inspection
Seminole County Avg 5.44 violations / inspection 5.44 county average
This Facility 0 emergency closures 0 closures
Seminole County Avg 0.14 closures / facility 0.14 county average

Chopstix in Lake Mary: Full Inspection History — DBPR (26)

— 2 inspections7 violations · 6 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Extension given, pending
— Routine - Food· 5 violations (4 high priority)· Warning Issued
— 2 inspections22 violations · 13 high priority
— Complaint Full· 12 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— 3 inspections24 violations · 14 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
— Routine - Food· 12 violations (7 high priority)· Administrative complaint recommended
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
— 3 inspections12 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— 4 inspections33 violations · 20 high priority
— Routine - Food· 12 violations (7 high priority)· Warning Issued
— Complaint Full· 5 violations (3 high priority)· Call Back - Complied
— Complaint Full· 11 violations (7 high priority)· Administrative complaint recommended
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections23 violations · 14 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (5 high priority)· Warning Issued
— 2 inspections19 violations · 15 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
— 3 inspections21 violations · 18 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 13 violations (12 high priority)· Warning Issued
— 2 inspections18 violations · 13 high priority
— Complaint Full· 9 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 1 inspection8 violations · 4 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection9 violations · 7 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

Chopstix in Lake Mary: Frequently Asked Questions

When was Chopstix in Lake Mary last inspected?
Chopstix in Lake Mary was last inspected by Florida DBPR on April 1, 2026. The result was: Call Back - Extension given, pending.
What are the most common violations at Chopstix in Lake Mary?
The most frequently cited violations at Chopstix in Lake Mary are: Chemical properly stored, Proper hand/arm washing, Clean multi-use utensils.
How many health inspections has Chopstix in Lake Mary had?
Chopstix in Lake Mary has had 26 inspections on record with Florida DBPR, averaging 9.2 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Chopstix in Lake Mary find?
Chopstix in Lake Mary was most recently inspected on April 1, 2026 with 2 violation(s). Disposition: Call Back - Extension given, pending.
Has Chopstix in Lake Mary ever been shut down?
No, Chopstix in Lake Mary has no emergency closures on record with Florida DBPR.
What does Florida violation V22 (Consumer advisory) mean?
Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Chopstix. How we collect and verify this data.