TACO LIBRE

14286 BEACH BLVD UNIT #20, Jacksonville, FL 32250

Duval County · Permanent Food Service · Owner: LUIS G RODRIGUEZ · License: SEA2614865

TACO LIBRE in Jacksonville, FL has 29 inspections on record with 231 total violations (8 per inspection) and 0 emergency closures.

29Inspections
231Violations
0Closures

Data current as of December 6, 2024

Inspection History (29)

Dec 6, 2024 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
Jul 1, 2024 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
Jan 17, 2024 — Complaint Full· 4 violations (1 high priority)· Administrative complaint recommended
Jul 17, 2023 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

Jul 14, 2023 — Routine - Food· 9 violations (6 high priority)· Administrative complaint recommended
Feb 14, 2023 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
Aug 9, 2022 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 9, 2022 — Routine - Food· 14 violations (3 high priority)· Inspection Completed - No Further Action
May 27, 2022 — Complaint Full· 2 violations · Call Back - Extension given, pending

High Priority Violations

Basic Violations

May 26, 2022 — Complaint Full· 12 violations (6 high priority)· Administrative complaint recommended
Feb 1, 2022 — Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended
Jul 26, 2021 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied
Jul 22, 2021 — Routine - Food· 6 violations (2 high priority)· Call Back - Admin. complaint recommended
Jul 20, 2021 — Routine - Food· 14 violations (7 high priority)· Warning Issued
Mar 8, 2021 — Routine - Food· 11 violations (3 high priority)· Administrative complaint recommended
Oct 7, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 6, 2020 — Routine - Food· 12 violations (5 high priority)· Administrative complaint recommended
May 15, 2020 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

May 14, 2020 — Routine - Food· 8 violations (2 high priority)· Warning Issued
Jul 5, 2019 — Routine - Food· 5 violations · Call Back - Complied
Jul 2, 2019 — Routine - Food· 15 violations (6 high priority)· Warning Issued
Feb 18, 2019 — Routine - Food· 5 violations · Call Back - Complied
Feb 15, 2019 — Routine - Food· 14 violations (6 high priority)· Warning Issued
Sep 6, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Sep 4, 2018 — Routine - Food· 6 violations (2 high priority)· Call Back - Extension given, pending
Aug 31, 2018 — Routine - Food· 11 violations (3 high priority)· Warning Issued
Nov 30, 2017 — Routine - Food· 16 violations (3 high priority)· Inspection Completed - No Further Action
Mar 21, 2017 — Routine - Food· 14 violations · Inspection Completed - No Further Action
Oct 24, 2016 — Routine - Food· 14 violations (3 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

TACO LIBRE has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 8 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has TACO LIBRE had?
TACO LIBRE has had 29 inspections according to Florida DBPR records.
Has TACO LIBRE ever been shut down?
No, TACO LIBRE has no emergency closures on record.
What are the most common violations at TACO LIBRE?
The most frequently cited violations at TACO LIBRE are: Food contact surfaces, Employee health reporting, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 6, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with TACO LIBRE.