HAYAI KARAI
14286 BEACH BLVD STE 26, Jacksonville, FL 32250
Duval County · Permanent Food Service · Owner: CWSM INC · License: SEA2616014
HAYAI KARAI in Jacksonville, FL has 9 inspections on record with 25 total violations (2.8 per inspection) and 0 emergency closures.
Data current as of December 5, 2024
Inspection History (9)
Dec 5, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 1, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 30, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 17, 2023 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 14, 2023 — Routine - Food· 6 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 14, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Aug 9, 2022 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 1, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Oct 5, 2021 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Basic Violations
How Does This Facility Compare?
HAYAI KARAI has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 2.8 violations per inspection vs. the county average of 4.05.
Frequently Asked Questions
- How many health inspections has HAYAI KARAI had?
- HAYAI KARAI has had 9 inspections according to Florida DBPR records.
- Has HAYAI KARAI ever been shut down?
- No, HAYAI KARAI has no emergency closures on record.
- What are the most common violations at HAYAI KARAI?
- The most frequently cited violations at HAYAI KARAI are: Proper hand/arm washing, Time as control, Premises clean.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with HAYAI KARAI.