RED LANTERN

5016 BLANDING BLVD, Jacksonville, FL 32210

Duval County · Permanent Food Service · Owner: PEREZ & KHOURY INC · License: SEA2613779

RED LANTERN in Jacksonville, FL has 40 inspections on record with 278 total violations (7 per inspection) and 2 emergency closures.

40Inspections

278Violations

2Closures

Data current as of May 13, 2025

Emergency Closures (2)

Emergency closure history for RED LANTERN
Date	Reason	Reopened
Apr 15, 2025	Roach & rodent activity	N/A
May 29, 2015	Roach activity	15:22:00

Inspection History (40)

May 13, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 10, 2025 — Routine - Food· 0 violations · Emergency Order Callback Time Extension

No violations recorded for this inspection.

May 9, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

May 7, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

May 5, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

May 1, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 29, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 28, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 25, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 24, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 22, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 21, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 18, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 17, 2025 — Routine - Food· 4 violations (3 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Apr 15, 2025 — Routine - Food· 8 violations (3 high priority)· Emergency order recommended

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Feb 5, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 3, 2025 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Nov 2, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Nov 1, 2024 — Routine - Food· 11 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Mar 29, 2024 — Routine - Food· 15 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

V53 Outer openings protected

Sep 5, 2023 — Routine - Food· 10 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V51 Premises clean

V53 Outer openings protected

Feb 21, 2023 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Oct 5, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 21, 2022 — Routine - Food· 9 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Apr 26, 2022 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting

V51 Premises clean

Sep 9, 2021 — Routine - Food· 13 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

V51 Premises clean

Feb 24, 2021 — Routine - Food· 12 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Jan 5, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 4, 2020 — Routine - Food· 20 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Feb 11, 2020 — Routine - Food· 12 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

Dec 19, 2019 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Oct 15, 2019 — Routine - Food· 17 violations · Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

May 6, 2019 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Oct 15, 2018 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Jun 27, 2018 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V23 Chemical properly stored

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Jan 5, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Dec 18, 2017 — Routine - Food· 12 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V27 Correct procedures

Dec 30, 2016 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Nov 1, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Oct 28, 2016 — Routine - Food· 24 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V54 License display

How Does This Facility Compare?

RED LANTERN has had 2 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 7 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has RED LANTERN had?: RED LANTERN has had 40 inspections according to Florida DBPR records.
Has RED LANTERN ever been shut down?: Yes, RED LANTERN has been shut down 2 times by state inspectors.
What are the most common violations at RED LANTERN?: The most frequently cited violations at RED LANTERN are: Single-use items, Approved food source, Proper ventilation.

Nearby Establishments

LA PERLA 1

5024 BLANDING BLVD, Jacksonville

35 inspections · 290 violations · 4 closures

Last inspected: Jun 30, 2025

WINGSTOP

5324 BLANDING BLVD, Jacksonville

19 inspections · 128 violations

Last inspected: Mar 31, 2025

MARCOS PIZZA

5324 BLANDING BLVD STE 11, Jacksonville

20 inspections · 95 violations

Last inspected: Jan 29, 2025

WHATABURGER - JACKSONVILLE 103 ST

6251 103 ST, Jacksonville

1 inspections · 1 violations

Last inspected: May 28, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 13, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with RED LANTERN.