When was Maa Kitchen in Jacksonville last inspected?

Maa Kitchen in Jacksonville was last inspected by Florida DBPR on April 15, 2026. The result was: Administrative complaint recommended.

What are the most common violations at Maa Kitchen in Jacksonville?

The most frequently cited violations at Maa Kitchen in Jacksonville are: Employee health reporting, Food contact surfaces, Proper hand/arm washing.

How many health inspections has Maa Kitchen in Jacksonville had?

Maa Kitchen in Jacksonville has had 59 inspections on record with Florida DBPR, averaging 9.9 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Maa Kitchen in Jacksonville find?

Maa Kitchen in Jacksonville was most recently inspected on April 15, 2026 with 17 violation(s), including 6 high-priority violation(s). Disposition: Administrative complaint recommended.

Has Maa Kitchen in Jacksonville ever been shut down?

No, Maa Kitchen in Jacksonville has no emergency closures on record with Florida DBPR.

What does Florida violation V01 (Management awareness) mean?

Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V06 (Handwashing facilities) mean?

Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.

Has Maa Kitchen in Jacksonville had any fire safety violations?

Yes, Maa Kitchen in Jacksonville has 1 fire safety violation(s) on record from Florida state fire inspections.

Has Maa Kitchen in Jacksonville faced any disciplinary actions?

Yes, Maa Kitchen in Jacksonville has 1 disciplinary action(s) on record with Florida DBPR totaling $840.00 in fines.

How much has Maa Kitchen in Jacksonville been fined?

Maa Kitchen in Jacksonville has been fined a total of $840.00 across 1 disciplinary action(s) on record with Florida DBPR.

Maa Kitchen in Jacksonville

Last inspected: April 15, 2026

8206 Phillips Hwy St 25, Jacksonville, FL 32256

Duval County · Permanent Food Service
Owner: Shriee LLC
DBPR License: SEA2613836

Overview

MAA Kitchen in Jacksonville has accumulated 565 violations across 58 inspections since 2017, averaging 9.7 per visit. The facility has faced one disciplinary action totaling $840 in fines. Recent inspection patterns show repeated non-compliance with multiple administrative complaint recommendations from March 2023 through June 2025, including clusters of high-priority violations in February 2024 and April 2025. Top recurring violations involve employee health reporting, food contact surfaces, and proper hand and arm washing.

Summary generated from Florida DBPR public inspection records.

59Inspections

582Violations

0Closures

1Fire

$840in Fines

Last inspected DBPR: April 15, 2026

Maa Kitchen in Jacksonville: Comparison to Duval County Averages

This Facility 9.9 violations / inspection 9.9 violations per inspection

Duval County Avg 6.27 violations / inspection 6.27 county average

This Facility 0 emergency closures 0 closures

Duval County Avg 0.23 closures / facility 0.23 county average

Maa Kitchen in Jacksonville: Fines & Disciplinary Actions (1)

Total fines on record: $840.00

Disciplinary action history for Maa Kitchen in Jacksonville
Action Date	Case Number	Fine	Violation Date	Enforcement Office
Aug 29, 2019	5--2019036909	$840.00	Mar 5, 2019	District 10

Maa Kitchen in Jacksonville: Fire Safety & Life Safety Violations (1)

2026 — 1 fire violation

Apr 15, 2026 — Routine - Food · Administrative complaint recommended

Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed two LP tanks 20lb in bar area.

Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Maa Kitchen in Jacksonville: Full Inspection History — DBPR (59)

2026 — 1 inspection15 violations · 9 high priority

Apr 15, 2026 — Routine - Food· 15 violations (9 high priority)· Administrative complaint recommended

2025 — 4 inspections29 violations · 19 high priority

Jun 19, 2025 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V08 Proper hand/arm washing

Basic Violations

V51 Premises clean

Apr 18, 2025 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Basic Violations

V51 Premises clean

Apr 17, 2025 — Routine - Food· 21 violations (15 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

Jan 7, 2025 — Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V41 Toilet facilities

Basic Violations

V51 Premises clean

2024 — 6 inspections48 violations · 29 high priority

Nov 12, 2024 — Routine - Food· 4 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V35 Single-use items

V41 Toilet facilities

Basic Violations

V51 Premises clean

Nov 5, 2024 — Routine - Food· 20 violations (14 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

Jun 13, 2024 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V51 Premises clean

Apr 15, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V51 Premises clean

Feb 15, 2024 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Basic Violations

V51 Premises clean

Feb 8, 2024 — Routine - Food· 19 violations (12 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

2023 — 4 inspections28 violations · 20 high priority

Oct 5, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 1, 2023 — Routine - Food· 16 violations (10 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Mar 15, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 10, 2023 — Routine - Food· 12 violations (10 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

2022 — 12 inspections68 violations · 35 high priority

Oct 5, 2022 — Complaint Partial· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 27, 2022 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Sep 27, 2022 — Complaint Partial· 4 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Sep 23, 2022 — Complaint Partial· 6 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Sep 22, 2022 — Complaint Partial· 7 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Aug 4, 2022 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Aug 2, 2022 — Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jul 29, 2022 — Routine - Food· 14 violations (8 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Feb 2, 2022 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Feb 1, 2022 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Jan 31, 2022 — Routine - Food· 12 violations (8 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Jan 25, 2022 — Routine - Food· 14 violations (9 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

2021 — 4 inspections36 violations · 25 high priority

Aug 27, 2021 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Intermediate Violations

V29 Proper sewage disposal

Aug 26, 2021 — Routine - Food· 16 violations (11 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jan 15, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 8, 2021 — Routine - Food· 17 violations (12 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

V41 Toilet facilities

2020 — 4 inspections45 violations · 32 high priority

Jul 31, 2020 — Routine - Food· 10 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Jul 31, 2020 — Routine - Food· 2 violations (2 high priority)· Admin. Complaint Callback Not Complied

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Jun 26, 2020 — Routine - Food· 19 violations (14 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Feb 20, 2020 — Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

2019 — 8 inspections50 violations · 33 high priority

Dec 5, 2019 — Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

Sep 30, 2019 — Routine - Food· 3 violations (2 high priority)· Admin. Complaint Callback Not Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Sep 30, 2019 — Routine - Food· 7 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

May 13, 2019 — Complaint Full· 5 violations (3 high priority)· Call Back - Complied

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected

May 9, 2019 — Complaint Full· 9 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

May 6, 2019 — Routine - Food· 5 violations (4 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Basic Violations

V53 Outer openings protected

Mar 12, 2019 — Routine - Food· 8 violations (5 high priority)· Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Mar 5, 2019 — Routine - Food· 11 violations (8 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

2018 — 14 inspections75 violations · 42 high priority

Dec 19, 2018 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

Nov 8, 2018 — Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

Basic Violations

V53 Outer openings protected

Nov 5, 2018 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Basic Violations

V53 Outer openings protected

Oct 31, 2018 — Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

Basic Violations

V53 Outer openings protected

Oct 26, 2018 — Routine - Food· 6 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Oct 24, 2018 — Routine - Food· 9 violations (3 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Oct 19, 2018 — Routine - Food· 14 violations (8 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Apr 2, 2018 — Complaint Full· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Mar 28, 2018 — Complaint Full· 12 violations (8 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Mar 23, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 1, 2018 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Jan 23, 2018 — Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Jan 19, 2018 — Routine - Food· 8 violations (5 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jan 18, 2018 — Routine - Food· 9 violations (6 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V12 Shell stock requirements

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

2017 — 2 inspections15 violations · 8 high priority

May 12, 2017 — Routine - Food· 4 violations (2 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

May 10, 2017 — Routine - Food· 11 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Maa Kitchen in Jacksonville: Frequently Asked Questions

When was Maa Kitchen in Jacksonville last inspected?: Maa Kitchen in Jacksonville was last inspected by Florida DBPR on April 15, 2026. The result was: Administrative complaint recommended.
What are the most common violations at Maa Kitchen in Jacksonville?: The most frequently cited violations at Maa Kitchen in Jacksonville are: Employee health reporting, Food contact surfaces, Proper hand/arm washing.
How many health inspections has Maa Kitchen in Jacksonville had?: Maa Kitchen in Jacksonville has had 59 inspections on record with Florida DBPR, averaging 9.9 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Maa Kitchen in Jacksonville find?: Maa Kitchen in Jacksonville was most recently inspected on April 15, 2026 with 17 violation(s), including 6 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Maa Kitchen in Jacksonville ever been shut down?: No, Maa Kitchen in Jacksonville has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?: Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V06 (Handwashing facilities) mean?: Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
Has Maa Kitchen in Jacksonville had any fire safety violations?: Yes, Maa Kitchen in Jacksonville has 1 fire safety violation(s) on record from Florida state fire inspections.
Has Maa Kitchen in Jacksonville faced any disciplinary actions?: Yes, Maa Kitchen in Jacksonville has 1 disciplinary action(s) on record with Florida DBPR totaling $840.00 in fines.
How much has Maa Kitchen in Jacksonville been fined?: Maa Kitchen in Jacksonville has been fined a total of $840.00 across 1 disciplinary action(s) on record with Florida DBPR.