Hot Wok in Jacksonville
Last inspected:
14333 Beach Blvd 102b, Jacksonville, FL 32250Hot Wok in Jacksonville has accumulated 224 violations across 29 inspections since 2016, averaging 7.7 per visit. The facility was shut down twice, for roach activity and for lacking a handwashing sink. Disciplinary actions total three, with $1,560 in combined fines. The facility has faced repeated administrative complaints, particularly in 2022 and 2023, and continues to show compliance issues through 2025.
Most recent closure: January 19, 2024 for no handwashing sink.
Summary generated from Florida DBPR public inspection records.
Hot Wok in Jacksonville: Comparison to Duval County Averages
Hot Wok in Jacksonville: Emergency Closure History (2)
Hot Wok in Jacksonville: Fines & Disciplinary Actions (3)
Total fines on record: $1,560.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 5--2024014867 | $400.00 | Jan 19, 2024 | Miami (Doral) | |
| 5--2021002137 | $360.00 | Oct 8, 2020 | Fort Lauderdale | |
| 5--2015055653 | $800.00 | Dec 23, 2015 | Miami (Doral) |
Hot Wok in Jacksonville: Full Inspection History — DBPR (29)
— 3 inspections18 violations · 11 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections29 violations · 19 high priority
— Routine - Food· 9 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Emergency Order Callback Not Complied
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Emergency Order Callback Complied
No violations recorded for this inspection.
— 2 inspections17 violations · 11 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections14 violations · 11 high priority
— Routine - Food· 7 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 3 inspections27 violations · 18 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— 3 inspections17 violations · 12 high priority
— Routine - Food· 5 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 4 inspections13 violations · 9 high priority
— Complaint Partial· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 9 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 10 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 6 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 16 high priority
— Complaint Full· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Hot Wok in Jacksonville: Frequently Asked Questions
- Is Hot Wok in Jacksonville under active enforcement?
- Records show 3 emergency order inspections between January 19, 2024 and January 19, 2024. This data reflects state records at time of publication. The facility may have since resolved these issues.
- When was Hot Wok in Jacksonville last inspected?
- Hot Wok in Jacksonville was last inspected by Florida DBPR on December 15, 2025. The result was: Inspection Completed - No Further Action.
- When was Hot Wok in Jacksonville last shut down?
- Hot Wok in Jacksonville was last shut down on January 19, 2024 for no handwashing sink. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Hot Wok in Jacksonville?
- The most frequently cited violations at Hot Wok in Jacksonville are: Proper hand/arm washing, Proper ventilation, Food contact surfaces.
- How many health inspections has Hot Wok in Jacksonville had?
- Hot Wok in Jacksonville has had 29 inspections on record with Florida DBPR, averaging 7.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Hot Wok in Jacksonville find?
- Hot Wok in Jacksonville was most recently inspected on December 15, 2025 with 8 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Hot Wok in Jacksonville ever been shut down?
- Yes, Hot Wok in Jacksonville has been emergency-closed 2 times by Florida DBPR inspectors.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Hot Wok in Jacksonville faced any disciplinary actions?
- Yes, Hot Wok in Jacksonville has 3 disciplinary action(s) on record with Florida DBPR totaling $1,560.00 in fines.
- How much has Hot Wok in Jacksonville been fined?
- Hot Wok in Jacksonville has been fined a total of $1,560.00 across 3 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hot Wok. How we collect and verify this data.