When was Blu Diner of Jax in Jacksonville last inspected?

Blu Diner of Jax in Jacksonville was last inspected by Florida DBPR on January 30, 2026. The result was: Call Back - Complied.

When was Blu Diner of Jax in Jacksonville last shut down?

Blu Diner of Jax in Jacksonville was last shut down on July 27, 2021 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.

What are the most common violations at Blu Diner of Jax in Jacksonville?

The most frequently cited violations at Blu Diner of Jax in Jacksonville are: Proper sanitizing, Single-use items, Chemical properly stored.

How many health inspections has Blu Diner of Jax in Jacksonville had?

Blu Diner of Jax in Jacksonville has had 53 inspections on record with Florida DBPR, averaging 7.9 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Blu Diner of Jax in Jacksonville find?

Blu Diner of Jax in Jacksonville was most recently inspected on January 30, 2026 with 0 violation(s). Disposition: Call Back - Complied.

Has Blu Diner of Jax in Jacksonville ever been shut down?

Yes, Blu Diner of Jax in Jacksonville has been emergency-closed 5 times by Florida DBPR inspectors.

Has Blu Diner of Jax in Jacksonville had any fire safety violations?

Yes, Blu Diner of Jax in Jacksonville has 2 fire safety violation(s) on record from Florida state fire inspections.

Has Blu Diner of Jax in Jacksonville faced any disciplinary actions?

Yes, Blu Diner of Jax in Jacksonville has 7 disciplinary action(s) on record with Florida DBPR totaling $1,060.00 in fines.

How much has Blu Diner of Jax in Jacksonville been fined?

Blu Diner of Jax in Jacksonville has been fined a total of $1,060.00 across 7 disciplinary action(s) on record with Florida DBPR.

Blu Diner of Jax in Jacksonville

Last inspected: January 30, 2026

5868 Norwood Ave, Jacksonville, FL 32208

Duval County · Permanent Food Service
Owner: Emmanuel, Altemease
DBPR License: SEA2612424

Overview

Blu Diner of Jax in Jacksonville has accumulated 421 violations across 53 inspections since 2016, averaging 7.9 per visit. The facility was shut down five times for rodent and roach activity. State records show two fire safety violations, including a propane tank stored inside the building in 2021 and an undercharged fire extinguisher. The diner has faced seven disciplinary actions totaling $1,060 in fines. Recent inspections from 2022 through 2026 show a pattern of repeated non-compliance, with administrative complaints recommended in five of the last eight inspections.

Most recent closure: July 27, 2021 for rodent activity.

Summary generated from Florida DBPR public inspection records.

53Inspections

421Violations

5Closures

2Fire

$1,060in Fines

Last inspected DBPR: January 30, 2026

Blu Diner of Jax in Jacksonville: Comparison to Duval County Averages

This Facility 7.9 violations / inspection 7.9 violations per inspection

Duval County Avg 6.27 violations / inspection 6.27 county average

This Facility 5 emergency closures 5 closures

Duval County Avg 0.23 closures / facility 0.23 county average

Blu Diner of Jax in Jacksonville: Emergency Closure History (5)

Emergency closure history for Blu Diner of Jax in Jacksonville
Date	Reason	Reopened
Jul 27, 2021	Rodent activity	08:10:00
Mar 8, 2019	Rodent activity	14:47:00
Sep 19, 2018	Rodent activity	13:46:00
Mar 14, 2018	Roach & rodent activity	12:59:00
Nov 21, 2017	Rodent activity	09:00:00

Blu Diner of Jax in Jacksonville: Fines & Disciplinary Actions (7)

Total fines on record: $1,060.00

Disciplinary action history for Blu Diner of Jax in Jacksonville
Action Date	Case Number	Fine	Violation Date	Enforcement Office
Feb 16, 2022	5--2021036837	$300.00	Jul 27, 2021	Fort Lauderdale
Jul 19, 2019	5--2019012450	—	Mar 8, 2019	Miami (Doral)
Feb 7, 2019	5--2018049809	—	Sep 19, 2018	Miami (Doral)
Dec 7, 2018	5--2018057197	$200.00	Oct 4, 2018	Miami (Doral)
Aug 17, 2018	5--2018014675	—	Mar 14, 2018	Tampa
Feb 13, 2018	5--2017056140	$400.00	Nov 21, 2017	Fort Lauderdale
Feb 5, 2015	5--2015003457	$160.00	Jan 20, 2015	Miami (Doral)

Blu Diner of Jax in Jacksonville: Fire Safety & Life Safety Violations (2)

2021 — 2 fire violations

Jul 27, 2021 — Routine - Food · 48-04-4 · Emergency order recommended

Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Large tank in back storage area. Tank removed. **Corrected On-Site**

Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Jan 21, 2021 — Routine - Food · 45-02-4 · Administrative complaint recommended

Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Red fire extinguisher near back door on ground is undercharged.

Blu Diner of Jax in Jacksonville: Full Inspection History — DBPR (53)

2026 — 2 inspections8 violations · 6 high priority

Jan 30, 2026 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 28, 2026 — Routine - Food· 8 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

2025 — 2 inspections18 violations · 17 high priority

Aug 1, 2025 — Routine - Food· 9 violations (8 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Basic Violations

V51 Premises clean

Jan 24, 2025 — Routine - Food· 9 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

2024 — 3 inspections15 violations · 7 high priority

Jul 19, 2024 — Food-Licensing Inspection· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 18, 2024 — Food-Licensing Inspection· 5 violations (2 high priority)· Warning Issued

May 1, 2024 — Routine - Food· 10 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

2023 — 2 inspections28 violations · 17 high priority

Sep 19, 2023 — Routine - Food· 13 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

May 2, 2023 — Routine - Food· 15 violations (10 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V28 Water supply

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

2022 — 4 inspections29 violations · 17 high priority

Oct 27, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 26, 2022 — Routine - Food· 11 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Mar 11, 2022 — Complaint Full· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Mar 10, 2022 — Complaint Full· 17 violations (10 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

2021 — 6 inspections47 violations · 24 high priority

Nov 30, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 29, 2021 — Routine - Food· 15 violations (9 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Sep 29, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 28, 2021 — Routine - Food· 1 violations · Emergency Order Callback Time Extension

Basic Violations

V51 Premises clean

Jul 27, 2021 — Routine - Food· 17 violations (8 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

Basic Violations

V48 Food storage

V51 Premises clean

V53 Outer openings protected

Jan 21, 2021 — Routine - Food· 14 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V36 Proper ventilation

V38 Waste properly disposed

Basic Violations

V45 Floor maintenance

V53 Outer openings protected

2020 — 4 inspections29 violations · 16 high priority

Dec 15, 2020 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V53 Outer openings protected

Oct 14, 2020 — Routine - Food· 13 violations (7 high priority)· Warning Issued

High Priority Violations

V06 Handwashing facilities

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Jun 17, 2020 — Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

Feb 20, 2020 — Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

2019 — 8 inspections41 violations · 21 high priority

Oct 31, 2019 — Routine - Food· 7 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Aug 20, 2019 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

May 7, 2019 — Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V35 Single-use items

Mar 27, 2019 — Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V35 Single-use items

V40 Wiping cloths usage

Mar 8, 2019 — Routine - Food· 0 violations · Admin. Complaint Callback Not Complied

No violations recorded for this inspection.

Mar 8, 2019 — Routine - Food· 11 violations (6 high priority)· Emergency order recommended

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

Basic Violations

V53 Outer openings protected

Mar 8, 2019 — Routine - Food· 9 violations (4 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jan 8, 2019 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

2018 — 14 inspections52 violations · 19 high priority

Oct 5, 2018 — Routine - Food· 5 violations (3 high priority)· Call Back - Complied

High Priority Violations

V13 Parasite destruction

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Oct 4, 2018 — Routine - Food· 9 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

Sep 20, 2018 — Routine - Food· 1 violations · Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items

Sep 20, 2018 — Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Sep 19, 2018 — Routine - Food· 0 violations · Admin. Complaint Callback Not Complied

No violations recorded for this inspection.

Sep 19, 2018 — Routine - Food· 1 violations · Emergency order recommended

Intermediate Violations

V35 Single-use items

May 17, 2018 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

Intermediate Violations

V32 Proper sanitizing

Apr 6, 2018 — Routine - Food· 5 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V35 Single-use items

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Apr 4, 2018 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V09 No contamination

V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Mar 15, 2018 — Routine - Food· 4 violations (1 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V02 Employee health policy

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Mar 15, 2018 — Routine - Food· 6 violations (1 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V02 Employee health policy

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Mar 14, 2018 — Complaint Full· 0 violations · Admin. Complaint Callback Not Complied

No violations recorded for this inspection.

Mar 14, 2018 — Routine - Food· 10 violations (5 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V21 Time as control

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Mar 14, 2018 — Routine - Food· 1 violations · Administrative complaint recommended

Basic Violations

V50 Adequate lighting

2017 — 7 inspections64 violations · 33 high priority

Dec 14, 2017 — Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V35 Single-use items

Dec 12, 2017 — Routine - Food· 11 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V09 No contamination

V13 Parasite destruction

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Nov 22, 2017 — Complaint Full· 6 violations (2 high priority)· Emergency Order Callback Complied

High Priority Violations

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

Nov 21, 2017 — Complaint Full· 13 violations (8 high priority)· Emergency order recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

May 9, 2017 — Routine - Food· 7 violations (4 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V38 Waste properly disposed

May 2, 2017 — Routine - Food· 8 violations (4 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V38 Waste properly disposed

Basic Violations

V53 Outer openings protected

Mar 3, 2017 — Routine - Food· 15 violations (9 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

2016 — 1 inspection15 violations · 9 high priority

Sep 30, 2016 — Routine - Food· 15 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V38 Waste properly disposed

V41 Toilet facilities

Blu Diner of Jax in Jacksonville: Frequently Asked Questions

When was Blu Diner of Jax in Jacksonville last inspected?: Blu Diner of Jax in Jacksonville was last inspected by Florida DBPR on January 30, 2026. The result was: Call Back - Complied.
When was Blu Diner of Jax in Jacksonville last shut down?: Blu Diner of Jax in Jacksonville was last shut down on July 27, 2021 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
What are the most common violations at Blu Diner of Jax in Jacksonville?: The most frequently cited violations at Blu Diner of Jax in Jacksonville are: Proper sanitizing, Single-use items, Chemical properly stored.
How many health inspections has Blu Diner of Jax in Jacksonville had?: Blu Diner of Jax in Jacksonville has had 53 inspections on record with Florida DBPR, averaging 7.9 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Blu Diner of Jax in Jacksonville find?: Blu Diner of Jax in Jacksonville was most recently inspected on January 30, 2026 with 0 violation(s). Disposition: Call Back - Complied.
Has Blu Diner of Jax in Jacksonville ever been shut down?: Yes, Blu Diner of Jax in Jacksonville has been emergency-closed 5 times by Florida DBPR inspectors.
Has Blu Diner of Jax in Jacksonville had any fire safety violations?: Yes, Blu Diner of Jax in Jacksonville has 2 fire safety violation(s) on record from Florida state fire inspections.
Has Blu Diner of Jax in Jacksonville faced any disciplinary actions?: Yes, Blu Diner of Jax in Jacksonville has 7 disciplinary action(s) on record with Florida DBPR totaling $1,060.00 in fines.
How much has Blu Diner of Jax in Jacksonville been fined?: Blu Diner of Jax in Jacksonville has been fined a total of $1,060.00 across 7 disciplinary action(s) on record with Florida DBPR.