Mayamex Restaurant in Homestead
Last inspected:
886-892 N Krome Ave, Homestead, FL 33030Mayamex Restaurant in Homestead has accumulated 256 violations across 27 inspections since at least 2016, averaging 9.5 violations per inspection—nearly double Florida's statewide average of 5.2. The facility has not experienced an emergency closure. Employee health policy violations appeared in 7 of the most recent 8 inspections, including failures to report illness and improper hand washing. Proper cooking temperature violations were cited in 4 of the last 5 inspections. Chemical storage violations recurred in multiple inspections. The facility received a disciplinary action resulting in $400 in fines. Fire safety violations were documented in 2018 for use of cooking equipment producing grease laden vapors with no hood suppression system installed. The most recent inspection on January 14, 2026 identified 27 violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Mayamex Restaurant in Homestead: Comparison to Miami-Dade County Averages
This Facility
9.5
violations / inspection
9.5 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
0
emergency closures
0 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Mayamex Restaurant in Homestead: Fines & Disciplinary Actions (1)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2018006419 | $400.00 | Feb 6, 2018 | Miami (Doral) |
Mayamex Restaurant in Homestead: Fire Safety & Life Safety Violations (2)
— 2 fire violations
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Using small fryers, not under hood **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-04-4 · Emergency order recommended
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Operator using three portable fryers in the kitchen not located underneath the hood system, all held and used on a prep table.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Mayamex Restaurant in Homestead: Full Inspection History — DBPR (27)
— 1 inspection9 violations · 7 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 11 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections23 violations · 19 high priority
— Routine - Food· 15 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (8 high priority)· Inspection Completed - No Further Action
— 3 inspections18 violations · 12 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 11 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections26 violations · 22 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections13 violations · 6 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections21 violations · 14 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Admin. Complaint Callback Complied
High Priority Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Emergency Order Callback Complied
High Priority Violations
— Routine - Food· 10 violations (6 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections31 violations · 16 high priority
— Routine - Food· 8 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 23 violations (13 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection9 violations · 6 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mayamex Restaurant in Homestead: Frequently Asked Questions
- When was Mayamex Restaurant in Homestead last inspected?
- Mayamex Restaurant in Homestead was last inspected by Florida DBPR on January 14, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Mayamex Restaurant in Homestead?
- The most frequently cited violations at Mayamex Restaurant in Homestead are: Food contact surfaces, Proper hand/arm washing, Consumer advisory.
- How many health inspections has Mayamex Restaurant in Homestead had?
- Mayamex Restaurant in Homestead has had 27 inspections on record with Florida DBPR, averaging 9.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Mayamex Restaurant in Homestead find?
- Mayamex Restaurant in Homestead was most recently inspected on January 14, 2026 with 15 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Mayamex Restaurant in Homestead ever been shut down?
- No, Mayamex Restaurant in Homestead has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- Has Mayamex Restaurant in Homestead had any fire safety violations?
- Yes, Mayamex Restaurant in Homestead has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Mayamex Restaurant in Homestead faced any disciplinary actions?
- Yes, Mayamex Restaurant in Homestead has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Mayamex Restaurant in Homestead been fined?
- Mayamex Restaurant in Homestead has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has Mayamex Restaurant in Homestead operated under other names?
- Yes, this location previously operated as: Mayamex Linda (2018-2018).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Mayamex Restaurant. How we collect and verify this data.