Crafty Crab Restaurant in Homestead
Last inspected:
801 Ne 8 St, Homestead, FL 33030Part of: Crafty Crab Florida health inspections, violations & closures
Crafty Crab Restaurant in Homestead has been subject to intensive enforcement over the past year, with 17 inspections on record documenting 234 total violations — an average of 13.8 violations per inspection, nearly three times the statewide average of 5.2. High-priority violations have appeared consistently, including management awareness failures in 6 of the last 8 inspections, employee health policy violations in at least 3 inspections, handwashing and proper hand/arm washing violations across multiple inspections, improper cooking temperatures, food contact surface contamination, and shell stock handling deficiencies. Two consecutive complaint-based inspections in early December 2025 identified critical issues: the December 1 inspection documented 5 high-priority violations including management awareness, proper cooking temperatures, parasite destruction, shell stock requirements, and approved food source compliance, while the December 15 inspection found 2 more high-priority violations for approved food source and consumer advisory failures. An August 12, 2025 inspection citing 36 violations (6 high-priority) resulted in a Warning Issued disposition and led to an administrative complaint recommendation on August 13. The most recent inspection on December 17, 2025 resulted in Call Back - Complied, indicating the facility addressed prior findings.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Crafty Crab Restaurant in Homestead: Comparison to Miami-Dade County Averages
Crafty Crab Restaurant in Homestead: Full Inspection History — DBPR (18)
— 1 inspection16 violations · 12 high priority
— Complaint Full· 16 violations (12 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 8 inspections70 violations · 44 high priority
— Complaint Full· 2 violations · Call Back - Complied
— Complaint Full· 8 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 7 violations (5 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 18 violations (13 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections26 violations · 19 high priority
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection10 violations · 6 high priority
— Complaint Full· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections43 violations · 28 high priority
— Complaint Full· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Partial· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
Crafty Crab Restaurant in Homestead: Frequently Asked Questions
- When was Crafty Crab Restaurant in Homestead last inspected?
- Crafty Crab Restaurant in Homestead was last inspected by Florida DBPR on August 6, 2026. The result was: Administrative complaint recommended.
- What are the most common violations at Crafty Crab Restaurant in Homestead?
- The most frequently cited violations at Crafty Crab Restaurant in Homestead are: Proper ventilation, Proper hand/arm washing, Single-use items.
- How many health inspections has Crafty Crab Restaurant in Homestead had?
- Crafty Crab Restaurant in Homestead has had 18 inspections on record with Florida DBPR, averaging 14.2 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Crafty Crab Restaurant in Homestead find?
- Crafty Crab Restaurant in Homestead was most recently inspected on August 6, 2026 with 22 violation(s), including 7 high-priority violation(s). Disposition: Administrative complaint recommended.
- Has Crafty Crab Restaurant in Homestead ever been shut down?
- No, Crafty Crab Restaurant in Homestead has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V05 (Handwashing procedures) mean?
- Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Crafty Crab Restaurant. How we collect and verify this data.