How many health inspections has JIMMIE THE BEEF GUY had?

JIMMIE THE BEEF GUY has had 19 inspections according to Florida DBPR records.

Has JIMMIE THE BEEF GUY ever been shut down?

No, JIMMIE THE BEEF GUY has no emergency closures on record.

What are the most common violations at JIMMIE THE BEEF GUY?

The most frequently cited violations at JIMMIE THE BEEF GUY are: Toilet facilities, Clean multi-use utensils, Proper hand/arm washing.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

What does Florida violation V48 (Food storage) mean?

FOOD SAFETY RISK: Improperly stored food is vulnerable to contamination, temperature abuse, pest access, and cross-contamination. Unlabeled food cannot be date-tracked for safety. Food stored on floors is exposed to splash, pests, and cleaning chemicals. Improper FIFO rotation leads to expired food being served. Food stored near chemicals risks chemical contamination. Store all food: minimum 6 inches off floor, in food-grade containers with tight-fitting lids, properly labeled and dated, in appropriate temperature conditions. Follow FIFO rotation. Store raw meat below ready-to-eat food. Keep food away from chemicals, cleaning supplies, and personal items. Date-mark ready-to-eat TCS food — discard after 7 days.

JIMMIE THE BEEF GUY

3664 CLEVELAND AVE, Fort Myers, FL 33901

Lee County · Permanent Food Service · Owner: JIMMIE THE BEEF GUY 2 CORP · License: SEA4607058

JIMMIE THE BEEF GUY in Fort Myers, FL has 19 inspections on record with 68 total violations (3.6 per inspection) and 0 emergency closures.

19Inspections

68Violations

0Closures

Data current as of March 13, 2025

Inspection History (19)

Mar 13, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Basic Violations

V48 Food storage

Nov 12, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Apr 9, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 17, 2023 — Routine - Food· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Aug 24, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Jan 6, 2022 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Aug 4, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities

Mar 18, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Jan 14, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Intermediate Violations

V35 Single-use items

V41 Toilet facilities

Mar 11, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Feb 4, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 4, 2019 — Routine - Food· 17 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V09 No contamination

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

May 15, 2019 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 19, 2018 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V41 Toilet facilities

Aug 8, 2018 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Feb 13, 2018 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V25 Allergen awareness

Intermediate Violations

V41 Toilet facilities

Dec 19, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 20, 2017 — Routine - Food· 2 violations · Warning Issued

Intermediate Violations

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Apr 4, 2017 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

JIMMIE THE BEEF GUY has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 3.6 violations per inspection vs. the county average of 2.72.

Frequently Asked Questions

How many health inspections has JIMMIE THE BEEF GUY had?: JIMMIE THE BEEF GUY has had 19 inspections according to Florida DBPR records.
Has JIMMIE THE BEEF GUY ever been shut down?: No, JIMMIE THE BEEF GUY has no emergency closures on record.
What are the most common violations at JIMMIE THE BEEF GUY?: The most frequently cited violations at JIMMIE THE BEEF GUY are: Toilet facilities, Clean multi-use utensils, Proper hand/arm washing.

Nearby Establishments

HJ GERMAN CORNER

3674 CLEVELAND AVE, Fort Myers

11 inspections · 17 violations

Last inspected: Mar 27, 2025

MCDONALD'S #0152

3645 CLEVELAND AVE, Fort Myers

18 inspections · 41 violations

Last inspected: Nov 12, 2024

NMR RESTAURANT

3732 CLEVELAND AVE, Fort Myers

18 inspections · 81 violations · 2 closures

Last inspected: Oct 28, 2024

MISCUE LOUNGE

2011 CARRELL RD, Fort Myers

18 inspections · 53 violations

Last inspected: Dec 16, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 13, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with JIMMIE THE BEEF GUY.