CHIPOTLE MEXICAN GRILL

6320 N ANDREWS AVE, Fort Lauderdale, FL 33334

Broward County · Permanent Food Service · Owner: CHIPOTLE MEXICAN GRILL OF COLORADO LLC · License: SEA1623290

CHIPOTLE MEXICAN GRILL in Fort Lauderdale, FL has 22 inspections on record with 58 total violations (2.6 per inspection) and 0 emergency closures.

22Inspections
58Violations
0Closures

Data current as of December 17, 2024

Inspection History (22)

Dec 17, 2024 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

Nov 13, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Aug 19, 2024 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Nov 2, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

Aug 18, 2023 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Mar 17, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
Oct 21, 2022 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Sep 16, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Mar 31, 2022 — Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action
Nov 24, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jul 29, 2021 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Dec 9, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jul 23, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Basic Violations

Jan 17, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Jul 24, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jan 26, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Basic Violations

Aug 10, 2018 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jun 11, 2018 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Apr 17, 2018 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
Aug 17, 2017 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jun 14, 2017 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Oct 28, 2016 — Routine - Food· 2 violations · Inspection Completed - No Further Action

How Does This Facility Compare?

CHIPOTLE MEXICAN GRILL has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 2.6 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has CHIPOTLE MEXICAN GRILL had?
CHIPOTLE MEXICAN GRILL has had 22 inspections according to Florida DBPR records.
Has CHIPOTLE MEXICAN GRILL ever been shut down?
No, CHIPOTLE MEXICAN GRILL has no emergency closures on record.
What are the most common violations at CHIPOTLE MEXICAN GRILL?
The most frequently cited violations at CHIPOTLE MEXICAN GRILL are: Clean multi-use utensils, Shell stock requirements, Toxic substance control.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 17, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHIPOTLE MEXICAN GRILL.