KENTUCKY FRIED CHICKEN
11583 N WILLIAMS ST, Dunnellon, FL 34432
Marion County · Permanent Food Service · Owner: TASTY CHICK'N SOUTHEAST LLC · License: SEA5201248
KENTUCKY FRIED CHICKEN in Dunnellon, FL has 22 inspections on record with 97 total violations (4.4 per inspection) and 0 emergency closures.
Data current as of February 11, 2025
Inspection History (22)
Feb 11, 2025 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Oct 30, 2024 — Complaint Partial· 2 violations · Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Aug 30, 2024 — Complaint Partial· 2 violations · Warning Issued
High Priority Violations
Intermediate Violations
Jul 16, 2024 — Routine - Food· 9 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Jan 5, 2024 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 8, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
May 1, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 5, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 19, 2022 — Complaint Full· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Dec 3, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jul 19, 2021 — Complaint Full· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jan 7, 2021 — Complaint Full· 5 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Nov 17, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 23, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Aug 23, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Jan 9, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Jul 26, 2018 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 1, 2018 — Complaint Full· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 24, 2017 — Complaint Full· 1 violations · Call Back - Complied
Intermediate Violations
Oct 13, 2017 — Complaint Full· 4 violations · Warning Issued
High Priority Violations
Intermediate Violations
May 23, 2017 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 7, 2016 — Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
KENTUCKY FRIED CHICKEN has had 0 emergency closures, compared to the Marion County average of 0.16 closures per facility. It has averaged 4.4 violations per inspection vs. the county average of 3.09.
Frequently Asked Questions
- How many health inspections has KENTUCKY FRIED CHICKEN had?
- KENTUCKY FRIED CHICKEN has had 22 inspections according to Florida DBPR records.
- Has KENTUCKY FRIED CHICKEN ever been shut down?
- No, KENTUCKY FRIED CHICKEN has no emergency closures on record.
- What are the most common violations at KENTUCKY FRIED CHICKEN?
- The most frequently cited violations at KENTUCKY FRIED CHICKEN are: Proper ventilation, Chemical properly stored, Proper sewage disposal.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with KENTUCKY FRIED CHICKEN.