Chifa Du Kang in Doral
Last inspected:
2777 Nw 79 Ave, Doral, FL 33122Chifa Du Kang in Doral has accumulated 203 violations across 24 inspections since 2021, averaging 8.5 violations per inspection—significantly higher than the Florida statewide average of 5.2. High-priority violations have appeared repeatedly throughout the record, including proper hand and arm washing violations cited in at least 6 inspections, employee health policy violations in at least 4 inspections, proper cooking temperature violations in at least 4 inspections, and chemical storage violations in at least 3 inspections. The facility has not experienced an emergency closure. The most recent inspection on November 24, 2025 documented 24 violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Chifa Du Kang in Doral: Comparison to Miami-Dade County Averages
Chifa Du Kang in Doral: Full Inspection History — DBPR (24)
— 2 inspections14 violations · 8 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 7 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection2 violations
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections27 violations · 21 high priority
— Routine - Food· 4 violations (4 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 6 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 12 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections14 violations · 11 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 8 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 5 high priority
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Food-Licensing Inspection· 11 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections53 violations · 36 high priority
— Routine - Food· 8 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 16 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Chifa Du Kang in Doral: Frequently Asked Questions
- When was Chifa Du Kang in Doral last inspected?
- Chifa Du Kang in Doral was last inspected by Florida DBPR on November 24, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Chifa Du Kang in Doral?
- The most frequently cited violations at Chifa Du Kang in Doral are: Proper ventilation, Chemical properly stored, Clean multi-use utensils.
- How many health inspections has Chifa Du Kang in Doral had?
- Chifa Du Kang in Doral has had 24 inspections on record with Florida DBPR, averaging 8.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Chifa Du Kang in Doral find?
- Chifa Du Kang in Doral was most recently inspected on November 24, 2025 with 12 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Chifa Du Kang in Doral ever been shut down?
- No, Chifa Du Kang in Doral has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Chifa Du Kang. How we collect and verify this data.