How many health inspections has WAFFLE HOUSE #1391 had?

WAFFLE HOUSE #1391 has had 29 inspections according to Florida DBPR records.

Has WAFFLE HOUSE #1391 ever been shut down?

No, WAFFLE HOUSE #1391 has no emergency closures on record.

What are the most common violations at WAFFLE HOUSE #1391?

The most frequently cited violations at WAFFLE HOUSE #1391 are: Proper ventilation, Consumer advisory, Employee health reporting.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

What does Florida violation V35 (Single-use items) mean?

CONTAMINATION RISK: Reusing single-use items (gloves, cups, utensils, foil) that were designed for one use creates contamination pathways. Single-use gloves develop micro-tears during use, becoming bacterial incubators. Reused single-use containers lose structural integrity, leaking contaminated liquids. Single-use utensils cannot be properly sanitized between uses. Single-use articles (gloves, cups, lids, foil, plastic wrap, straws, stirrers, paper napkins) must be used once and discarded. Do not wash and reuse. Store in original packaging to prevent contamination. Dispense in sanitary manner. Use food-grade single-use items only.

WAFFLE HOUSE #1391

414 DELTONA BLVD, Deltona, FL 32725

Volusia County · Permanent Food Service · Owner: EAST COAST WAFFLES INC · License: SEA7406081

WAFFLE HOUSE #1391 in Deltona, FL has 29 inspections on record with 181 total violations (6.2 per inspection) and 0 emergency closures.

29Inspections

181Violations

0Closures

Data current as of February 12, 2025

Inspection History (29)

Feb 12, 2025 — Complaint Full· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V42 Equipment condition

Nov 7, 2024 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

WAFFLE HOUSE #1391

Inspection History (29)

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How Does This Facility Compare?

Frequently Asked Questions

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