How many health inspections has WINGSTOP had?

WINGSTOP has had 27 inspections according to Florida DBPR records.

Has WINGSTOP ever been shut down?

No, WINGSTOP has no emergency closures on record.

What are the most common violations at WINGSTOP?

The most frequently cited violations at WINGSTOP are: Outer openings protected, Consumer advisory, Food contact surfaces.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

What does Florida violation V25 (Allergen awareness) mean?

ALLERGIC REACTIONS: Food allergies affect 32 million Americans. Allergic reactions cause 30,000 emergency room visits and 150-200 deaths annually in the US. Major allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) can cause anaphylaxis within minutes of exposure. Cross-contact with trace amounts can be fatal. Demonstrate allergen awareness: identify the major food allergens, prevent cross-contact during storage and preparation, accurately communicate ingredient information to customers, train all food handlers on allergen management. Use separate equipment for allergen-free preparation. Clean and sanitize surfaces between allergen and non-allergen food preparation.

WINGSTOP

1344 W INTERNATIONAL SPEEDWAY BLVD, Daytona Beach, FL 32114

Volusia County · Permanent Food Service · Owner: MAGIC WINGDOM · License: SEA7407333

WINGSTOP in Daytona Beach, FL has 27 inspections on record with 150 total violations (5.6 per inspection) and 0 emergency closures.

27Inspections

150Violations

0Closures

Data current as of March 25, 2025

Inspection History (27)

Mar 25, 2025 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V14 Food contact surfaces

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Oct 28, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

WINGSTOP

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