McDonald's in Daytona Beach

Last inspected:

1121 Beville Rd, Daytona Beach, FL 32119

Part of: McDonalds Florida health inspections, violations & closures

Overview

McDonald's #11446 in Daytona Beach has accumulated 85 violations across 14 inspections since 2017, averaging 6.1 per visit. The facility operated under a prior name, McDonald's #7858, which was cited in 2015 for a locked exit door and boxes blocking a rear exit. Top recurring violations include improper utensil cleaning, inadequate cooking temperatures, and ventilation issues. The most recent inspection in March 2026 documented 10 violations, including 4 high-priority citations, tracking above the facility's historical average.

Summary generated from Florida DBPR public inspection records.

14Inspections
85Violations
0Closures
2Fire

Last inspected DBPR:

McDonald's in Daytona Beach: Comparison to Volusia County Averages

This Facility 6.1 violations / inspection 6.1 violations per inspection
Volusia County Avg 5.87 violations / inspection 5.87 county average
This Facility 0 emergency closures 0 closures
Volusia County Avg 0.18 closures / facility 0.18 county average

McDonald's in Daytona Beach: Fire Safety & Life Safety Violations (2)

— 2 fire violations

— Complaint Full · 46-04-4 · Call Back - Complied

Inspector Observation: Exit door locked. For reporting purposes only. Boxes of paper work at rear door. Manager states is calling have them picked up. **Corrected On-Site**
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

— Complaint Full · 46-04-4 · Warning Issued

Inspector Observation: Exit door locked. For reporting purposes only. Boxes of paper work at rear door. Manager states is calling have them picked up. **Corrected On-Site**
Legal Basis: Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.

McDonald's in Daytona Beach: Full Inspection History — DBPR (14)

— 1 inspection7 violations · 5 high priority
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V16 Proper cooking temps
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
— 2 inspections4 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 4 violations (3 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
— 1 inspection7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V24 Toxic substance control
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V36 Proper ventilation
— 1 inspection7 violations · 6 high priority
— Complaint Full· 7 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Basic Violations

V50 Adequate lighting
— 3 inspections16 violations · 9 high priority
— Complaint Full· 9 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V12 Shell stock requirements
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V12 Shell stock requirements
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— 3 inspections16 violations · 10 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V50 Adequate lighting
— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal
— Routine - Food· 5 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V13 Parasite destruction
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
— 1 inspection5 violations · 3 high priority
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items

McDonald's in Daytona Beach: Frequently Asked Questions

When was McDonald's in Daytona Beach last inspected?
McDonald's #11446 in Daytona Beach was last inspected by Florida DBPR on March 16, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at McDonald's in Daytona Beach?
The most frequently cited violations at McDonald's #11446 in Daytona Beach are: Clean multi-use utensils, Proper cooking temps, Proper ventilation.
How many health inspections has McDonald's in Daytona Beach had?
McDonald's #11446 in Daytona Beach has had 14 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of McDonald's in Daytona Beach find?
McDonald's #11446 in Daytona Beach was most recently inspected on March 16, 2026 with 10 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has McDonald's in Daytona Beach ever been shut down?
No, McDonald's #11446 in Daytona Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V11 (Food in good condition) mean?
Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
Has McDonald's in Daytona Beach had any fire safety violations?
Yes, McDonald's #11446 in Daytona Beach has 2 fire safety violation(s) on record from Florida state fire inspections.
Has McDonald's in Daytona Beach operated under other names?
Yes, this location previously operated as: McDonalds #7858 (2015-2015).

Nearby Establishments to McDonald's

Checkers #6260

1174 Beville Rd, Daytona Beach

33 DBPR insp. · 104 violations

Last inspected: Dec 30, 2025

Charley's Cheesesteaks and Wings

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30 DBPR insp. · 154 violations

Last inspected: Feb 5, 2026

Subway 694

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13 DBPR insp. · 66 violations

Last inspected: Jul 28, 2025

Steve's Famous Diner

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27 DBPR insp. · 223 violations

Last inspected: Apr 2, 2026

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This page is maintained by FloridaFoodSafety.org and is not affiliated with McDonald's #11446. How we collect and verify this data.