Crab Stop II in Daytona Beach
Last inspected:
933 International Speedway Blvd, Daytona Beach, FL 32114Crab Stop II in Daytona Beach has accumulated 611 violations across 49 inspections since 2016, averaging 12.5 per visit. The restaurant has not been shut down but faces an active enforcement pattern, with three inspections in July 2025 recommending administrative complaints after finding 32 violations and 7 high-priority citations. Fire safety records document three violations including a gas-like smell on the cookline, flammables stored in the meter room, and a gas generator placed near circuit breakers. The facility has faced three disciplinary actions totaling $1,200 in fines.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Crab Stop II in Daytona Beach: Comparison to Volusia County Averages
This Facility
12.6
violations / inspection
12.6 violations per inspection
Volusia County Avg
5.87
violations / inspection
5.87 county average
This Facility
0
emergency closures
0 closures
Volusia County Avg
0.18
closures / facility
0.18 county average
Crab Stop II in Daytona Beach: Fines & Disciplinary Actions (3)
Total fines on record: $1,200.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2025074489 | $800.00 | Jul 31, 2025 | Jacksonville | |
| 4--2025043583 | $200.00 | Apr 24, 2025 | Miami (Doral) | |
| 4--2018005702 | $200.00 | Jan 9, 2018 | Miami (Doral) |
Crab Stop II in Daytona Beach: Fire Safety & Life Safety Violations (3)
— 1 fire violation
— Routine - Food · 48-04-4 · Warning Issued
Inspector Observation: Gas like smell on cookline. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 49-01-4 · Warning Issued
Inspector Observation: Flammables stored/debris present in meter room. For reporting purposes only.
Gas generator stored by circuit breakers.
Legal Basis: Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting purposes only.
— 1 fire violation
— Routine - Food · 49-01-4 · Warning Issued
Inspector Observation: Flammables stored/debris present in meter room. For reporting purposes only. Plant stored on water heater
Legal Basis: Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting purposes only.
Crab Stop II in Daytona Beach: Full Inspection History — DBPR (51)
— 2 inspections22 violations · 14 high priority
— Routine - Food· 7 violations (5 high priority)· Call Back - Complied
High Priority Violations
Basic Violations
— Routine - Food· 15 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 10 inspections87 violations · 55 high priority
— Complaint Full· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 9 violations (6 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 15 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Partial· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (6 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 17 violations (10 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 15 violations (10 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections42 violations · 25 high priority
— Routine - Food· 5 violations (3 high priority)· Call Back - Complied
High Priority Violations
Basic Violations
— Routine - Food· 14 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 16 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections66 violations · 40 high priority
— Routine - Food· 8 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 15 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (8 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 21 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections42 violations · 30 high priority
— Routine - Food· 6 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Partial· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Partial· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 7 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 5 inspections32 violations · 21 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 5 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections41 violations · 23 high priority
— Routine - Food· 6 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 14 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections49 violations · 30 high priority
— Routine - Food· 5 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 14 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections21 violations · 9 high priority
— Complaint Partial· 1 violations · Call Back - Complied
Intermediate Violations
— Complaint Partial· 2 violations · Warning Issued
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections19 violations · 12 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Crab Stop II in Daytona Beach: Frequently Asked Questions
- When was Crab Stop II in Daytona Beach last inspected?
- Crab Stop II in Daytona Beach was last inspected by Florida DBPR on August 5, 2026. The result was: Call Back - Complied.
- What are the most common violations at Crab Stop II in Daytona Beach?
- The most frequently cited violations at Crab Stop II in Daytona Beach are: Chemical properly stored, Proper ventilation, Food contact surfaces.
- How many health inspections has Crab Stop II in Daytona Beach had?
- Crab Stop II in Daytona Beach has had 51 inspections on record with Florida DBPR, averaging 12.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Crab Stop II in Daytona Beach find?
- Crab Stop II in Daytona Beach was most recently inspected on August 5, 2026 with 8 violation(s). Disposition: Call Back - Complied.
- Has Crab Stop II in Daytona Beach ever been shut down?
- No, Crab Stop II in Daytona Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- Has Crab Stop II in Daytona Beach had any fire safety violations?
- Yes, Crab Stop II in Daytona Beach has 3 fire safety violation(s) on record from Florida state fire inspections.
- Has Crab Stop II in Daytona Beach faced any disciplinary actions?
- Yes, Crab Stop II in Daytona Beach has 3 disciplinary action(s) on record with Florida DBPR totaling $1,200.00 in fines.
- How much has Crab Stop II in Daytona Beach been fined?
- Crab Stop II in Daytona Beach has been fined a total of $1,200.00 across 3 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Crab Stop II. How we collect and verify this data.