Kub Kao Thai and Sushi in Davie
Last inspected:
4777 S University Dr, Davie, FL 33328Kub Kao Thai and Sushi in Davie has compiled 117 violations across 22 inspections since December 2022, averaging 5.3 violations per inspection — nearly matching the statewide average of 5.2 but with a troubling concentration in high-priority violations. Hand washing violations appear in 7 of the past 8 inspections, including the most recent complaint inspection on January 21, 2026. Chemical storage violations were cited in 3 of the last 4 inspections. Shell stock requirements (raw shellfish handling) have been documented as a high-priority violation in 4 separate inspections. Employee health policy and reporting violations, which indicate sick workers or inadequate illness disclosure procedures, appeared in 5 inspections between June 2023 and April 2025. Food contact surface violations and time-as-control violations (improper temperature reliance for food safety) also recur across the record. The facility has not experienced an emergency closure. The most recent inspection on January 21, 2026 — a complaint-based full inspection — documented 15 violations including high-priority findings in hand washing and chemical storage, and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Kub Kao Thai and Sushi in Davie: Comparison to Broward County Averages
Kub Kao Thai and Sushi in Davie: Full Inspection History — DBPR (22)
— 1 inspection5 violations · 4 high priority
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 9 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections11 violations · 4 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 6 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 6 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 5 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections20 violations · 12 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 3 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections13 violations · 11 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 3 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 7 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Kub Kao Thai and Sushi in Davie: Frequently Asked Questions
- When was Kub Kao Thai and Sushi in Davie last inspected?
- Kub Kao Thai and Sushi in Davie was last inspected by Florida DBPR on January 21, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Kub Kao Thai and Sushi in Davie?
- The most frequently cited violations at Kub Kao Thai and Sushi in Davie are: Food contact surfaces, Proper hand/arm washing, Clean multi-use utensils.
- How many health inspections has Kub Kao Thai and Sushi in Davie had?
- Kub Kao Thai and Sushi in Davie has had 22 inspections on record with Florida DBPR, averaging 5.3 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Kub Kao Thai and Sushi in Davie find?
- Kub Kao Thai and Sushi in Davie was most recently inspected on January 21, 2026 with 5 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Kub Kao Thai and Sushi in Davie ever been shut down?
- No, Kub Kao Thai and Sushi in Davie has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V21 (Time as control) mean?
- Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Kub Kao Thai and Sushi. How we collect and verify this data.