How many health inspections has BRUNOS PIZZA BEACHSIDE had?

BRUNOS PIZZA BEACHSIDE has had 22 inspections according to Florida DBPR records.

Has BRUNOS PIZZA BEACHSIDE ever been shut down?

No, BRUNOS PIZZA BEACHSIDE has no emergency closures on record.

What are the most common violations at BRUNOS PIZZA BEACHSIDE?

The most frequently cited violations at BRUNOS PIZZA BEACHSIDE are: Proper ventilation, Food contact surfaces, Chemical properly stored.

What does Florida violation V25 (Allergen awareness) mean?

ALLERGIC REACTIONS: Food allergies affect 32 million Americans. Allergic reactions cause 30,000 emergency room visits and 150-200 deaths annually in the US. Major allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) can cause anaphylaxis within minutes of exposure. Cross-contact with trace amounts can be fatal. Demonstrate allergen awareness: identify the major food allergens, prevent cross-contact during storage and preparation, accurately communicate ingredient information to customers, train all food handlers on allergen management. Use separate equipment for allergen-free preparation. Clean and sanitize surfaces between allergen and non-allergen food preparation.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

What does Florida violation V51 (Premises clean) mean?

OVERALL SANITATION: Premises not clean or in disrepair indicate systemic food safety management failure. Unsanitary conditions support pest populations, bacterial growth, and cross-contamination. Dirty facilities correlate with higher rates of critical violations. A facility's general cleanliness is the strongest predictor of its food safety performance. Maintain entire premises in clean and sanitary condition. Develop and implement cleaning schedule covering all areas. Clean as you go during operations. Deep clean regularly. Remove unnecessary items and clutter. Maintain exterior areas to prevent pest attraction. Address all maintenance needs promptly.

BRUNOS PIZZA BEACHSIDE

366 N ORLANDO AVE, Cocoa Beach, FL 32931

Brevard County · Permanent Food Service · Owner: MPPC RESTAURANTS LLC · License: SEA1504511

BRUNOS PIZZA BEACHSIDE in Cocoa Beach, FL has 22 inspections on record with 136 total violations (6.2 per inspection) and 0 emergency closures.

22Inspections

136Violations

0Closures

Data current as of January 29, 2025

Inspection History (22)

Jan 29, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

BRUNOS PIZZA BEACHSIDE

Inspection History (22)

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How Does This Facility Compare?

Frequently Asked Questions

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