HURRICANE EDDIES

483 MANDALAY AVE UNIT 100, Clearwater Beach, FL 33767

Pinellas County · Permanent Food Service · Owner: EDDIES OF CLEARWATER BEACH INC · License: SEA6216624

HURRICANE EDDIES in Clearwater Beach, FL has 41 inspections on record with 401 total violations (9.8 per inspection) and 0 emergency closures.

41Inspections
401Violations
0Closures

Data current as of January 27, 2025

Inspection History (41)

Jan 27, 2025 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 21, 2025 — Complaint Full· 2 violations · Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Basic Violations

V53 Outer openings protected
Nov 21, 2024 — Complaint Full· 6 violations · Warning Issued

High Priority Violations

V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected
Jul 16, 2024 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Feb 5, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V13 Parasite destruction
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
Sep 29, 2023 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation

Basic Violations

V51 Premises clean
Aug 7, 2023 — Routine - Food· 8 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V51 Premises clean
V53 Outer openings protected
Jul 27, 2023 — Routine - Food· 15 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V51 Premises clean
V53 Outer openings protected
Feb 7, 2023 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Sep 16, 2022 — Routine - Food· 16 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Feb 10, 2022 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
Feb 9, 2022 — Routine - Food· 11 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
Aug 17, 2021 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V32 Proper sanitizing
V36 Proper ventilation
Aug 16, 2021 — Routine - Food· 14 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
V38 Waste properly disposed
Apr 21, 2021 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities
Oct 1, 2020 — Routine - Food· 12 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities
V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V38 Waste properly disposed
V42 Equipment condition
Jul 29, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 29, 2020 — Routine - Food· 4 violations · Warning Issued

High Priority Violations

V22 Consumer advisory
V24 Toxic substance control
V27 Correct procedures

Basic Violations

V51 Premises clean
Feb 5, 2020 — Routine - Food· 13 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V06 Handwashing facilities
V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
Dec 13, 2019 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Sep 9, 2019 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V38 Waste properly disposed
Sep 6, 2019 — Routine - Food· 5 violations (4 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing

Intermediate Violations

V35 Single-use items
V38 Waste properly disposed
Sep 5, 2019 — Routine - Food· 12 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V38 Waste properly disposed
Jun 6, 2019 — Complaint Full· 1 violations · Call Back - Admin. complaint recommended

High Priority Violations

V22 Consumer advisory
May 28, 2019 — Complaint Full· 4 violations · Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities
Mar 26, 2019 — Complaint Full· 8 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Mar 25, 2019 — Complaint Full· 18 violations (2 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities

Basic Violations

V51 Premises clean
V53 Outer openings protected
Oct 3, 2018 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Sep 27, 2018 — Routine - Food· 9 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
Sep 26, 2018 — Routine - Food· 24 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Mar 7, 2018 — Complaint Full· 7 violations · Call Back - Complied

High Priority Violations

V10 Approved food source
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Mar 5, 2018 — Complaint Full· 19 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Feb 2, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 1, 2018 — Routine - Food· 12 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V45 Floor maintenance
V51 Premises clean
Jan 31, 2018 — Routine - Food· 12 violations (1 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V45 Floor maintenance
V51 Premises clean
Jul 25, 2017 — Routine - Food· 10 violations (1 high priority)· Call Back - Complied

High Priority Violations

V01 Management awareness
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Jul 18, 2017 — Routine - Food· 23 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V49 Non-food contact surfaces
V51 Premises clean
Mar 28, 2017 — Routine - Food· 15 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V51 Premises clean
Mar 27, 2017 — Routine - Food· 33 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V06 Handwashing facilities
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities

Basic Violations

V51 Premises clean
Nov 22, 2016 — Routine - Food· 9 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V51 Premises clean
Nov 21, 2016 — Routine - Food· 19 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities

Basic Violations

V51 Premises clean

How Does This Facility Compare?

HURRICANE EDDIES has had 0 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 9.8 violations per inspection vs. the county average of 4.56.

Frequently Asked Questions

How many health inspections has HURRICANE EDDIES had?
HURRICANE EDDIES has had 41 inspections according to Florida DBPR records.
Has HURRICANE EDDIES ever been shut down?
No, HURRICANE EDDIES has no emergency closures on record.
What are the most common violations at HURRICANE EDDIES?
The most frequently cited violations at HURRICANE EDDIES are: Consumer advisory, Proper ventilation, Food contact surfaces.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 27, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with HURRICANE EDDIES.