What are the most common violations at B-town Burger and Sushi Bar in Casselberry?

The most frequently cited violations at B-town Burger and Sushi Bar in Casselberry are: Employee health policy, Proper hand/arm washing, Clean multi-use utensils.

How many health inspections has B-town Burger and Sushi Bar in Casselberry had?

B-town Burger and Sushi Bar in Casselberry has had 34 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of B-town Burger and Sushi Bar in Casselberry find?

B-town Burger and Sushi Bar in Casselberry was most recently inspected on January 13, 2026 with 5 violation(s). Disposition: Inspection Completed - No Further Action.

Has B-town Burger and Sushi Bar in Casselberry ever been shut down?

No, B-town Burger and Sushi Bar in Casselberry has no emergency closures on record with Florida DBPR.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

What does Florida violation V22 (Consumer advisory) mean?

Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.

Has B-town Burger and Sushi Bar in Casselberry had any fire safety violations?

Yes, B-town Burger and Sushi Bar in Casselberry has 1 fire safety violation(s) on record from Florida state fire inspections.

B-town Burger and Sushi Bar in Casselberry

Last inspected: January 13, 2026

863 State Road, Casselberry, FL 32707

Seminole County · Permanent Food Service
Owner: Global Foods Company LLC
DBPR License: SEA6904906

Overview

B-Town Burger and Sushi Bar in Casselberry has accumulated 258 violations across 34 inspections dating back to the available record, averaging 7.6 violations per inspection—nearly 50% above Florida's statewide average of 5.2. The facility has not experienced any emergency closures. High-priority violations have recurred throughout the inspection history, with employee health policy violations documented in at least two inspections (August 2025, April 2025), proper cooking temperature violations cited in five inspections, and hand-washing violations appearing across multiple inspections (August 2024, October 2024, April 2025). A portable fire extinguisher was found missing from its designated location on June 20, 2024. The most recent inspection on January 13, 2026 resulted in an "Inspection Completed - No Further Action" disposition after documenting 12 violations, though the violation summary notes appear to contain duplicate entries that may reflect data recording issues.

Summary generated from Florida DBPR public inspection records.

34Inspections

258Violations

0Closures

1Fire

Last inspected DBPR: January 13, 2026

B-town Burger and Sushi Bar in Casselberry: Comparison to Seminole County Averages

This Facility 7.6 violations / inspection 7.6 violations per inspection

Seminole County Avg 5.44 violations / inspection 5.44 county average

This Facility 0 emergency closures 0 closures

Seminole County Avg 0.14 closures / facility 0.14 county average

B-town Burger and Sushi Bar in Casselberry: Fire Safety & Life Safety Violations (1)

2024 — 1 fire violation

Jun 20, 2024 — Food-Licensing Inspection · Warning Issued

Inspector Observation: Portable fire extinguisher missing from its designated location. For reporting purposes only. - K Class extinguisher on floor hidden behind chairs in kitchen.

Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

B-town Burger and Sushi Bar in Casselberry: Full Inspection History — DBPR (34)

2026 — 1 inspection4 violations · 3 high priority

Jan 13, 2026 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

2025 — 4 inspections21 violations · 11 high priority

Oct 9, 2025 — Complaint Full· 4 violations (2 high priority)· Call Back - Complied

Aug 7, 2025 — Complaint Full· 7 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V10 Approved food source

V11 Food in good condition

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

Basic Violations

V51 Premises clean

Jun 4, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 1, 2025 — Routine - Food· 10 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

2024 — 4 inspections23 violations · 13 high priority

Oct 31, 2024 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Aug 1, 2024 — Food-Licensing Inspection· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Basic Violations

V51 Premises clean

Jun 20, 2024 — Food-Licensing Inspection· 12 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V42 Equipment condition

Basic Violations

V45 Floor maintenance

V50 Adequate lighting

V51 Premises clean

V52 Personal cleanliness

Jan 5, 2024 — Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

Basic Violations

V51 Premises clean

2023 — 2 inspections22 violations · 15 high priority

Oct 27, 2023 — Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

Basic Violations

V51 Premises clean

V53 Outer openings protected

Oct 26, 2023 — Routine - Food· 18 violations (13 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V51 Premises clean

V52 Personal cleanliness

V53 Outer openings protected

2022 — 3 inspections31 violations · 19 high priority

Sep 14, 2022 — Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 1, 2022 — Routine - Food· 12 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V51 Premises clean

May 31, 2022 — Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

2021 — 2 inspections12 violations · 8 high priority

Sep 2, 2021 — Food-Licensing Inspection· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Aug 10, 2021 — Routine - Food· 6 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected

2020 — 3 inspections16 violations · 11 high priority

Dec 14, 2020 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Aug 25, 2020 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Mar 11, 2020 — Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

2019 — 6 inspections26 violations · 18 high priority

Oct 22, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 16, 2019 — Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Aug 12, 2019 — Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Jul 11, 2019 — Routine - Food· 8 violations (6 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Jun 7, 2019 — Routine - Food· 5 violations (4 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

Basic Violations

V53 Outer openings protected

Apr 5, 2019 — Routine - Food· 7 violations (6 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V25 Allergen awareness

Basic Violations

V53 Outer openings protected

2018 — 3 inspections26 violations · 18 high priority

Oct 31, 2018 — Food-Licensing Inspection· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Oct 30, 2018 — Food-Licensing Inspection· 10 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Apr 2, 2018 — Routine - Food· 14 violations (10 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting

2017 — 4 inspections21 violations · 14 high priority

Nov 3, 2017 — Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Apr 14, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 28, 2017 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Jan 24, 2017 — Routine - Food· 10 violations (7 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

2016 — 2 inspections12 violations · 7 high priority

Sep 6, 2016 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

Jul 5, 2016 — Routine - Food· 11 violations (6 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

B-town Burger and Sushi Bar in Casselberry: Frequently Asked Questions

When was B-town Burger and Sushi Bar in Casselberry last inspected?: B-town Burger and Sushi Bar in Casselberry was last inspected by Florida DBPR on January 13, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at B-town Burger and Sushi Bar in Casselberry?: The most frequently cited violations at B-town Burger and Sushi Bar in Casselberry are: Employee health policy, Proper hand/arm washing, Clean multi-use utensils.
How many health inspections has B-town Burger and Sushi Bar in Casselberry had?: B-town Burger and Sushi Bar in Casselberry has had 34 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of B-town Burger and Sushi Bar in Casselberry find?: B-town Burger and Sushi Bar in Casselberry was most recently inspected on January 13, 2026 with 5 violation(s). Disposition: Inspection Completed - No Further Action.
Has B-town Burger and Sushi Bar in Casselberry ever been shut down?: No, B-town Burger and Sushi Bar in Casselberry has no emergency closures on record with Florida DBPR.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V22 (Consumer advisory) mean?: Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
Has B-town Burger and Sushi Bar in Casselberry had any fire safety violations?: Yes, B-town Burger and Sushi Bar in Casselberry has 1 fire safety violation(s) on record from Florida state fire inspections.