PIER 220 SEAFOOD AND GRILL

2 A MAX BREWER MEMORIAL PKWY, Titusville, FL 32796

Brevard County · Permanent Food Service · Owner: PIER 220 INC · License: SEA1506092

PIER 220 SEAFOOD AND GRILL in Titusville, FL has 28 inspections on record with 281 total violations (10 per inspection) and 0 emergency closures.

28Inspections
281Violations
0Closures

Data current as of April 16, 2025

Inspection History (28)

Apr 16, 2025 — Complaint Full· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 5, 2024 — Complaint Full· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 2, 2024 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Feb 9, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Oct 24, 2023 — Routine - Food· 11 violations (4 high priority)· Inspection Completed - No Further Action
Jun 12, 2023 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action
Dec 21, 2022 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

May 25, 2022 — Complaint Full· 5 violations (1 high priority)· Inspection Completed - No Further Action
Mar 28, 2022 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Aug 30, 2021 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

Aug 26, 2021 — Routine - Food· 15 violations (8 high priority)· Administrative complaint recommended
Jan 20, 2021 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

Basic Violations

Jan 19, 2021 — Routine - Food· 10 violations (2 high priority)· Warning Issued
Sep 17, 2020 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 9, 2020 — Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
Nov 4, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Apr 3, 2019 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
Dec 19, 2018 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Apr 20, 2018 — Routine - Food· 10 violations · Call Back - Complied
Apr 18, 2018 — Routine - Food· 34 violations (11 high priority)· Warning Issued
Nov 20, 2017 — Routine - Food· 17 violations (3 high priority)· Inspection Completed - No Further Action
Mar 9, 2017 — Complaint Full· 21 violations (2 high priority)· Inspection Completed - No Further Action
Mar 9, 2017 — Routine - Food· 6 violations · Call Back - Complied
Feb 28, 2017 — Routine - Food· 18 violations (1 high priority)· Call Back - Extension given, pending
Feb 27, 2017 — Routine - Food· 35 violations (6 high priority)· Warning Issued
Sep 19, 2016 — Routine - Food· 6 violations (1 high priority)· Call Back - Complied
Jul 21, 2016 — Routine - Food· 10 violations (1 high priority)· Call Back - Extension given, pending
Jul 19, 2016 — Routine - Food· 29 violations (4 high priority)· Administrative complaint recommended

How Does This Facility Compare?

PIER 220 SEAFOOD AND GRILL has had 0 emergency closures, compared to the Brevard County average of 0.13 closures per facility. It has averaged 10 violations per inspection vs. the county average of 4.53.

Frequently Asked Questions

How many health inspections has PIER 220 SEAFOOD AND GRILL had?
PIER 220 SEAFOOD AND GRILL has had 28 inspections according to Florida DBPR records.
Has PIER 220 SEAFOOD AND GRILL ever been shut down?
No, PIER 220 SEAFOOD AND GRILL has no emergency closures on record.
What are the most common violations at PIER 220 SEAFOOD AND GRILL?
The most frequently cited violations at PIER 220 SEAFOOD AND GRILL are: Proper ventilation, Chemical properly stored, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 16, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with PIER 220 SEAFOOD AND GRILL.