Bar Flamenco in Sweetwater
Last inspected:
1695 Nw 111 Ave, Sweetwater, FL 33172Bar Flamenco in Sweetwater has been inspected 21 times since 2022, accumulating 104 violations at an average of 4.95 per inspection, in line with the Florida statewide average of 5.2. The facility has not experienced emergency closures. High-priority violations have centered on employee health reporting and policy compliance, appearing across at least six inspections, along with recurring issues with consumer advisories, proper cooking temperatures, time-based temperature control, and handwashing procedures. The facility received one disciplinary action totaling $160 in fines. Fire safety violations documented on three separate occasions (2020, 2023, 2025) involved missing boiler insurance inspector reports and certificates. The most recent inspection on February 13, 2026 documented 15 violations, including two high-priority employee health reporting violations and three consumer advisory violations, with the inspection completed and no further action required.
Summary generated from Florida DBPR public inspection records.
Bar Flamenco in Sweetwater: Comparison to Miami-Dade County Averages
This Facility
5
violations / inspection
5 violations per inspection
Miami-Dade County Avg
6.7
violations / inspection
6.7 county average
This Facility
0
emergency closures
0 closures
Miami-Dade County Avg
0.13
closures / facility
0.13 county average
Bar Flamenco in Sweetwater: Fines & Disciplinary Actions (1)
Total fines on record: $160.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 1--2017034759 | $160.00 | Jul 20, 2017 | Miami (Doral) |
Bar Flamenco in Sweetwater: Fire Safety & Life Safety Violations (6)
— 1 fire violation
— Routine - Food · Inspection Completed - No Further Action
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed 4 boiler certificates expire 08/22/2024.
As per chief engineering inspection for all four units performed on 09/06/2024 by Hartford steam boiler and certificates has been delayed.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 1 fire violation
— Routine - Food · 48-01-5 · Inspection Completed - No Further Action
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed 134353, Expiration 6/18/2022. EXPIRED.
Legal Basis: Reporting: (10) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspectors boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 1 fire violation
— Routine - Food · 48-01-5 · Inspection Completed - No Further Action
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed 134386, 280315, 283056, and 283364. Expired 7/31/2020.
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 2 fire violations
— Routine - Food · 48-02-5 · Call Back - Admin. complaint recommended
Inspector Observation: - From inspection on 2017-03-29: Insurance inspector boiler report not posted in boiler room. For reporting purposes only. - From follow-up inspection on 2017-06-06: FL 134352, 134353, 134354, 134386 there is no expiration date, operator needs to provide missing information to State Fire Marshal so certificates are issued. **Time Extended**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector boiler report is required annually for power boilers and high pressure or high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— Routine - Food · 48-02-5 · Warning Issued
Inspector Observation: Insurance inspector boiler report not posted in boiler room. For reporting purposes only.
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector boiler report is required annually for power boilers and high pressure or high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 1 fire violation
— Food-Licensing Inspection · 48-01-5 · Inspection Completed - No Further Action
Inspector Observation: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
Bar Flamenco in Sweetwater: Full Inspection History — DBPR (21)
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 6 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections3 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections7 violations · 6 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections3 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 2 inspections4 violations · 1 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections23 violations · 14 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Admin. Complaint Callback Not Complied
High Priority Violations
— Routine - Food· 7 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection3 violations · 1 high priority
— Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Bar Flamenco in Sweetwater: Frequently Asked Questions
- When was Bar Flamenco in Sweetwater last inspected?
- Bar Flamenco in Sweetwater was last inspected by Florida DBPR on February 13, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Bar Flamenco in Sweetwater?
- The most frequently cited violations at Bar Flamenco in Sweetwater are: Clean multi-use utensils, Consumer advisory, Food storage.
- How many health inspections has Bar Flamenco in Sweetwater had?
- Bar Flamenco in Sweetwater has had 21 inspections on record with Florida DBPR, averaging 5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Bar Flamenco in Sweetwater find?
- Bar Flamenco in Sweetwater was most recently inspected on February 13, 2026 with 6 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Bar Flamenco in Sweetwater ever been shut down?
- No, Bar Flamenco in Sweetwater has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
- Has Bar Flamenco in Sweetwater had any fire safety violations?
- Yes, Bar Flamenco in Sweetwater has 6 fire safety violation(s) on record from Florida state fire inspections.
- Has Bar Flamenco in Sweetwater faced any disciplinary actions?
- Yes, Bar Flamenco in Sweetwater has 1 disciplinary action(s) on record with Florida DBPR totaling $160.00 in fines.
- How much has Bar Flamenco in Sweetwater been fined?
- Bar Flamenco in Sweetwater has been fined a total of $160.00 across 1 disciplinary action(s) on record with Florida DBPR.
- Has Bar Flamenco in Sweetwater operated under other names?
- Yes, this location previously operated as: Garden Inn Restaurant (2016).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bar Flamenco. How we collect and verify this data.