GS BBQ

915 N TEMPLE AVE, Starke, FL 32091

Bradford County · Permanent Food Service · Owner: GS BBQ INC · License: SEA1400045

GS BBQ in Starke, FL has 11 inspections on record with 81 total violations (7.4 per inspection) and 0 emergency closures.

11Inspections
81Violations
0Closures

Data current as of February 21, 2025

Inspection History (11)

Feb 21, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 19, 2025 — Routine - Food· 18 violations (3 high priority)· Warning Issued
Sep 20, 2024 — Food-Licensing Inspection· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 18, 2024 — Food-Licensing Inspection· 8 violations · Warning Issued
Feb 11, 2022 — Routine - Food· 10 violations · Inspection Completed - No Further Action
Aug 31, 2020 — Routine - Food· 11 violations · Inspection Completed - No Further Action
Feb 17, 2020 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action
Feb 12, 2019 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
Apr 5, 2018 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

Mar 26, 2018 — Routine - Food· 9 violations · Warning Issued
Sep 9, 2016 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

GS BBQ has had 0 emergency closures, compared to the Bradford County average of 0.20 closures per facility. It has averaged 7.4 violations per inspection vs. the county average of 3.96.

Frequently Asked Questions

How many health inspections has GS BBQ had?
GS BBQ has had 11 inspections according to Florida DBPR records.
Has GS BBQ ever been shut down?
No, GS BBQ has no emergency closures on record.
What are the most common violations at GS BBQ?
The most frequently cited violations at GS BBQ are: Proper ventilation, Allergen awareness, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 21, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with GS BBQ.