How many health inspections has ORIGINAL PANCAKE HOUSE had?

ORIGINAL PANCAKE HOUSE has had 30 inspections according to Florida DBPR records.

Has ORIGINAL PANCAKE HOUSE ever been shut down?

No, ORIGINAL PANCAKE HOUSE has no emergency closures on record.

What are the most common violations at ORIGINAL PANCAKE HOUSE?

The most frequently cited violations at ORIGINAL PANCAKE HOUSE are: Employee health reporting, Consumer advisory, Shell stock requirements.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

ORIGINAL PANCAKE HOUSE

6650 DYKES RD, Southwest Ranches, FL 33331

Broward County · Permanent Food Service · Owner: SWR OPH LLC · License: SEA1619979

ORIGINAL PANCAKE HOUSE in Southwest Ranches, FL has 30 inspections on record with 237 total violations (7.9 per inspection) and 0 emergency closures.

30Inspections

237Violations

0Closures

Data current as of February 14, 2025

Inspection History (30)

Feb 14, 2025 — Routine - Food· 6 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Nov 21, 2024 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Aug 15, 2024 — Routine - Food· 7 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal

Feb 9, 2024 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Aug 21, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

Intermediate Violations

V40 Wiping cloths usage

Mar 8, 2023 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Dec 8, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V21 Time as control

V22 Consumer advisory

Feb 24, 2022 — Routine - Food· 12 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V16 Proper cooking temps

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Sep 13, 2021 — Routine - Food· 11 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V11 Food in good condition

V12 Shell stock requirements

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Dec 18, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 16, 2020 — Routine - Food· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Sep 4, 2020 — Routine - Food· 1 violations · Admin. Complaint Callback Complied

Intermediate Violations

V29 Proper sewage disposal

Sep 3, 2020 — Routine - Food· 6 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Feb 5, 2020 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Nov 18, 2019 — Routine - Food· 10 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V38 Waste properly disposed

Aug 7, 2019 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

Aug 5, 2019 — Complaint Full· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Aug 5, 2019 — Routine - Food· 18 violations (5 high priority)· Warning Issued

Jun 7, 2019 — Complaint Full· 3 violations (1 high priority)· Call Back - Complied

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Jun 5, 2019 — Complaint Full· 18 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Mar 6, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V38 Waste properly disposed

Mar 5, 2019 — Routine - Food· 22 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V51 Premises clean

Jul 18, 2018 — Routine - Food· 3 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V38 Waste properly disposed

Jul 17, 2018 — Routine - Food· 28 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V42 Equipment condition

Basic Violations

V51 Premises clean

Oct 11, 2017 — Routine - Food· 7 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Oct 9, 2017 — Routine - Food· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jun 14, 2017 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

Jun 13, 2017 — Routine - Food· 13 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V41 Toilet facilities

Aug 9, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Aug 8, 2016 — Routine - Food· 23 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V07 No bare hand contact

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

How Does This Facility Compare?

ORIGINAL PANCAKE HOUSE has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 7.9 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has ORIGINAL PANCAKE HOUSE had?: ORIGINAL PANCAKE HOUSE has had 30 inspections according to Florida DBPR records.
Has ORIGINAL PANCAKE HOUSE ever been shut down?: No, ORIGINAL PANCAKE HOUSE has no emergency closures on record.
What are the most common violations at ORIGINAL PANCAKE HOUSE?: The most frequently cited violations at ORIGINAL PANCAKE HOUSE are: Employee health reporting, Consumer advisory, Shell stock requirements.

Nearby Establishments

BLUE GINGER

15791 SHERIDAN ST, Southwest Ranches

17 inspections · 161 violations

Last inspected: Apr 28, 2025

ADRIAN FISH RESTAURANT FISH MARKET

6670 DYKES RD, Southwest Ranches

22 inspections · 154 violations

Last inspected: Apr 10, 2025

RIO GRANDE CHURRASCARIA SOUTHWEST RANCHES LLC

6800 DYKES RD, Southwest Ranches

28 inspections · 260 violations · 1 closures

Last inspected: Apr 2, 2025

SAKURA RAMEN

15771 SHERIDAN STREET, Southwest Ranches

12 inspections · 73 violations

Last inspected: Apr 2, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 14, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ORIGINAL PANCAKE HOUSE.