How many health inspections has BEST NRG CAFE CORPORATION had?

BEST NRG CAFE CORPORATION has had 24 inspections according to Florida DBPR records.

Has BEST NRG CAFE CORPORATION ever been shut down?

No, BEST NRG CAFE CORPORATION has no emergency closures on record.

What are the most common violations at BEST NRG CAFE CORPORATION?

The most frequently cited violations at BEST NRG CAFE CORPORATION are: Proper ventilation, Employee health reporting, Outer openings protected.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

BEST NRG CAFE CORPORATION

6280 SW SUNSET DR #301, South Miami, FL 33143

Miami-Dade County · Permanent Food Service · License: SEA2328664

BEST NRG CAFE CORPORATION in South Miami, FL has 24 inspections on record with 104 total violations (4.3 per inspection) and 0 emergency closures.

24Inspections

104Violations

0Closures

Data current as of January 21, 2025

Inspection History (24)

Jan 21, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Sep 13, 2024 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

Apr 1, 2024 — Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Aug 16, 2023 — Routine - Food· 10 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Mar 30, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Sep 15, 2022 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

Dec 9, 2021 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Sep 21, 2021 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Jul 23, 2021 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Jan 6, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Nov 17, 2020 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Oct 27, 2020 — Routine - Food· 2 violations · Call Back - Extension given, pending

High Priority Violations

V27 Correct procedures

Intermediate Violations

V36 Proper ventilation

Aug 26, 2020 — Routine - Food· 8 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V27 Correct procedures

Intermediate Violations

V36 Proper ventilation

Mar 10, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Aug 15, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

May 20, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 20, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 13, 2019 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

May 13, 2019 — Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

Basic Violations

V53 Outer openings protected

Mar 13, 2019 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V21 Time as control

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Dec 7, 2017 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V41 Toilet facilities

May 15, 2017 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V13 Parasite destruction

V16 Proper cooking temps

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Basic Violations

V45 Floor maintenance

Mar 7, 2017 — Routine - Food· 0 violations · Call Back - Complied

Basic Violations

V45 Floor maintenance

Jan 6, 2017 — Routine - Food· 5 violations · Warning Issued

High Priority Violations

V05 Handwashing procedures

V11 Food in good condition

V22 Consumer advisory

V23 Chemical properly stored

Basic Violations

V45 Floor maintenance

V53 Outer openings protected

How Does This Facility Compare?

BEST NRG CAFE CORPORATION has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 4.3 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has BEST NRG CAFE CORPORATION had?: BEST NRG CAFE CORPORATION has had 24 inspections according to Florida DBPR records.
Has BEST NRG CAFE CORPORATION ever been shut down?: No, BEST NRG CAFE CORPORATION has no emergency closures on record.
What are the most common violations at BEST NRG CAFE CORPORATION?: The most frequently cited violations at BEST NRG CAFE CORPORATION are: Proper ventilation, Employee health reporting, Outer openings protected.

Nearby Establishments

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17 inspections · 104 violations

Last inspected: Aug 15, 2023

SOUTH MIAMI CAFÉ INC

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22 inspections · 168 violations

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PLA-TU SUSHI THAI TAPAS

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MCDONALDS REST OF FLORIDA INC

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Last inspected: Jul 1, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 21, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BEST NRG CAFE CORPORATION.