How many health inspections has CHINA WOK had?

CHINA WOK has had 22 inspections according to Florida DBPR records.

Has CHINA WOK ever been shut down?

No, CHINA WOK has no emergency closures on record.

What are the most common violations at CHINA WOK?

The most frequently cited violations at CHINA WOK are: Employee health policy, Shell stock requirements, Proper hand/arm washing.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

CHINA WOK

11212 E MARTIN LUTHER KING JR BLVD, Seffner, FL 33584

Hillsborough County · Permanent Food Service · Owner: BEST CHINA WOK IN SEFFNER INC · License: SEA3912633

CHINA WOK in Seffner, FL has 22 inspections on record with 187 total violations (8.5 per inspection) and 0 emergency closures.

22Inspections

187Violations

0Closures

Data current as of February 11, 2025

Inspection History (22)

Feb 11, 2025 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

Intermediate Violations

V36 Proper ventilation

Dec 3, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 1, 2024 — Routine - Food· 4 violations · Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

Basic Violations

V53 Outer openings protected

Feb 15, 2024 — Routine - Food· 2 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V22 Consumer advisory

V25 Allergen awareness

Nov 9, 2023 — Routine - Food· 5 violations (1 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

V28 Water supply

Basic Violations

V51 Premises clean

V53 Outer openings protected

Nov 8, 2023 — Routine - Food· 21 violations (10 high priority)· Administrative complaint recommended

Jun 13, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action

CHINA WOK

Inspection History (22)

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How Does This Facility Compare?

Frequently Asked Questions

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