When was Sushi 99 in Saint Augustine last inspected?

Sushi 99 in Saint Augustine was last inspected by Florida DBPR on November 24, 2025. The result was: Administrative complaint recommended.

What are the most common violations at Sushi 99 in Saint Augustine?

The most frequently cited violations at Sushi 99 in Saint Augustine are: Proper hand/arm washing, Clean multi-use utensils, Shell stock requirements.

How many health inspections has Sushi 99 in Saint Augustine had?

Sushi 99 in Saint Augustine has had 5 inspections on record with Florida DBPR, averaging 9.6 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Sushi 99 in Saint Augustine find?

Sushi 99 in Saint Augustine was most recently inspected on November 24, 2025 with 9 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.

Has Sushi 99 in Saint Augustine ever been shut down?

No, Sushi 99 in Saint Augustine has no emergency closures on record with Florida DBPR.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V12 (Shell stock requirements) mean?

Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.

Sushi 99 in Saint Augustine

Last inspected: November 24, 2025

270 Plaza Blvd Ste B1 & B2, Saint Augustine, FL 32086

St. Johns County · Permanent Food Service
Owner: Sushi 99 St Augustine LLC
DBPR License: SEA6502542

Overview

Sushi 99 in Saint Augustine has accumulated 48 violations across 5 inspections since December 2023, averaging 9.6 violations per inspection — nearly double Florida's statewide average of 5.2. High-priority violations have appeared in every inspection except the December 2023 licensing check, including recurring issues with handwashing (cited in 4 of 5 inspections), chemical storage (3 inspections), shell stock requirements (3 inspections), and employee health reporting (2 inspections). The most recent inspection on November 24, 2025 documented 27 violations, including 6 high-priority findings, and resulted in an administrative complaint recommendation — the most serious disposition short of emergency closure.

Summary generated from Florida DBPR public inspection records.

5Inspections

48Violations

0Closures

Last inspected DBPR: November 24, 2025

Sushi 99 in Saint Augustine: Comparison to St. Johns County Averages

This Facility 9.6 violations / inspection 9.6 violations per inspection

St. Johns County Avg 4.93 violations / inspection 4.93 county average

This Facility 0 emergency closures 0 closures

St. Johns County Avg 0.21 closures / facility 0.21 county average

Sushi 99 in Saint Augustine: Full Inspection History — DBPR (5)

2025 — 3 inspections24 violations · 18 high priority

Nov 24, 2025 — Routine - Food· 9 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Jun 12, 2025 — Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Feb 21, 2025 — Complaint Full· 6 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

2024 — 1 inspection15 violations · 10 high priority

Jun 17, 2024 — Routine - Food· 15 violations (10 high priority)· Inspection Completed - No Further Action

2023 — 1 inspection0 violations

Dec 20, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Sushi 99 in Saint Augustine: Frequently Asked Questions

When was Sushi 99 in Saint Augustine last inspected?: Sushi 99 in Saint Augustine was last inspected by Florida DBPR on November 24, 2025. The result was: Administrative complaint recommended.
What are the most common violations at Sushi 99 in Saint Augustine?: The most frequently cited violations at Sushi 99 in Saint Augustine are: Proper hand/arm washing, Clean multi-use utensils, Shell stock requirements.
How many health inspections has Sushi 99 in Saint Augustine had?: Sushi 99 in Saint Augustine has had 5 inspections on record with Florida DBPR, averaging 9.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Sushi 99 in Saint Augustine find?: Sushi 99 in Saint Augustine was most recently inspected on November 24, 2025 with 9 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Sushi 99 in Saint Augustine ever been shut down?: No, Sushi 99 in Saint Augustine has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V12 (Shell stock requirements) mean?: Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.