Ned's Southside Kitchen in Saint Augustine
Last inspected:
2450 Us 1 S, Saint Augustine, FL 32086Ned's Southside Kitchen in Saint Augustine has accumulated 298 violations across 40 inspections since 2017, averaging 7.5 violations per visit. The facility has never been shut down but shows a pattern of repeated compliance failures: inspectors issued administrative complaints on five separate occasions, with the most recent warning in January 2026. The facility's top recurring violations involve consumer advisories, chemical storage, and employee health reporting procedures.
Summary generated from Florida DBPR public inspection records.
Ned's Southside Kitchen in Saint Augustine: Comparison to St. Johns County Averages
This Facility
7.5
violations / inspection
7.5 violations per inspection
St. Johns County Avg
4.93
violations / inspection
4.93 county average
This Facility
0
emergency closures
0 closures
St. Johns County Avg
0.21
closures / facility
0.21 county average
Ned's Southside Kitchen in Saint Augustine: Full Inspection History — DBPR (40)
— 2 inspections15 violations · 11 high priority
— Routine - Food· 5 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections20 violations · 15 high priority
— Complaint Full· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections14 violations · 10 high priority
— Routine - Food· 6 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections19 violations · 15 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 10 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 8 inspections32 violations · 21 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 12 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections27 violations · 17 high priority
— Complaint Full· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Complaint Full· 16 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections24 violations · 18 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 9 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections19 violations · 14 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 12 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections18 violations · 12 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 5 inspections39 violations · 25 high priority
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Ned's Southside Kitchen in Saint Augustine: Frequently Asked Questions
- When was Ned's Southside Kitchen in Saint Augustine last inspected?
- Ned's Southside Kitchen in Saint Augustine was last inspected by Florida DBPR on January 16, 2026. The result was: Call Back - Complied.
- What are the most common violations at Ned's Southside Kitchen in Saint Augustine?
- The most frequently cited violations at Ned's Southside Kitchen in Saint Augustine are: Chemical properly stored, Consumer advisory, Employee health reporting.
- How many health inspections has Ned's Southside Kitchen in Saint Augustine had?
- Ned's Southside Kitchen in Saint Augustine has had 40 inspections on record with Florida DBPR, averaging 7.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Ned's Southside Kitchen in Saint Augustine find?
- Ned's Southside Kitchen in Saint Augustine was most recently inspected on January 16, 2026 with 7 violation(s). Disposition: Call Back - Complied.
- Has Ned's Southside Kitchen in Saint Augustine ever been shut down?
- No, Ned's Southside Kitchen in Saint Augustine has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Ned's Southside Kitchen. How we collect and verify this data.