LUSO PORTUGUESE GRILL
11566 SW VILLAGE PARKWAY, Port St Lucie, FL 34987
St. Lucie County · Permanent Food Service · Owner: PORTUGUESE GRILL LLC · License: SEA6605193
LUSO PORTUGUESE GRILL in Port St Lucie, FL has 6 inspections on record with 47 total violations (7.8 per inspection) and 1 emergency closure.
Data current as of August 13, 2025
Emergency Closures (1)
| Date | Reason | Reopened |
|---|---|---|
| Aug 13, 2025 | Roach activity | 09:16:00 |
Inspection History (6)
May 6, 2025 — Routine - Food· 6 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Apr 25, 2025 — Routine - Food· 17 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Nov 15, 2024 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
May 7, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Dec 12, 2023 — Food-Licensing Inspection· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 12, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
LUSO PORTUGUESE GRILL has had 1 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 7.8 violations per inspection vs. the county average of 3.27.
Frequently Asked Questions
- How many health inspections has LUSO PORTUGUESE GRILL had?
- LUSO PORTUGUESE GRILL has had 6 inspections according to Florida DBPR records.
- Has LUSO PORTUGUESE GRILL ever been shut down?
- Yes, LUSO PORTUGUESE GRILL has been shut down 1 time by state inspectors.
- What are the most common violations at LUSO PORTUGUESE GRILL?
- The most frequently cited violations at LUSO PORTUGUESE GRILL are: Clean multi-use utensils, Proper cooking temps, Proper hand/arm washing.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with LUSO PORTUGUESE GRILL.