CREATIVE CATERING
951 SW COUNTRY CLUB DR, Port St Lucie, FL 34986
St. Lucie County · Permanent Food Service · Owner: HUSZAR FAMILY CATERING LLC · License: SEA6600868
CREATIVE CATERING in Port St Lucie, FL has 20 inspections on record with 131 total violations (6.6 per inspection) and 0 emergency closures.
Data current as of January 2, 2025
Inspection History (20)
Jan 2, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 29, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 20, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 19, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 26, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 6, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 24, 2022 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 28, 2021 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 16, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 27, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 29, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Feb 11, 2020 — Routine - Food· 12 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 26, 2019 — Routine - Food· 13 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Oct 17, 2018 — Routine - Food· 18 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 23, 2018 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Oct 30, 2017 — Routine - Food· 14 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
May 10, 2017 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 20, 2017 — Routine - Food· 2 violations · Call Back - Complied
Dec 19, 2016 — Routine - Food· 8 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
Oct 20, 2016 — Routine - Food· 13 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
CREATIVE CATERING has had 0 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 3.27.
Frequently Asked Questions
- How many health inspections has CREATIVE CATERING had?
- CREATIVE CATERING has had 20 inspections according to Florida DBPR records.
- Has CREATIVE CATERING ever been shut down?
- No, CREATIVE CATERING has no emergency closures on record.
- What are the most common violations at CREATIVE CATERING?
- The most frequently cited violations at CREATIVE CATERING are: Proper ventilation, Consumer advisory, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CREATIVE CATERING.