How many health inspections has RISTORANTE CORLEONE had?

RISTORANTE CORLEONE has had 24 inspections according to Florida DBPR records.

Has RISTORANTE CORLEONE ever been shut down?

No, RISTORANTE CORLEONE has no emergency closures on record.

What are the most common violations at RISTORANTE CORLEONE?

The most frequently cited violations at RISTORANTE CORLEONE are: Proper ventilation, Approved food source, Chemical properly stored.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

RISTORANTE CORLEONE

8621 S US HWY 1, Port Saint Lucie, FL 34952

St. Lucie County · Permanent Food Service · Owner: LGF RESTAURANT MANAGEMENT INC · License: SEA6602800

RISTORANTE CORLEONE in Port Saint Lucie, FL has 24 inspections on record with 80 total violations (3.3 per inspection) and 0 emergency closures.

24Inspections

80Violations

0Closures

Data current as of May 9, 2025

Inspection History (24)

May 9, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Oct 3, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

Intermediate Violations

V29 Proper sewage disposal

May 31, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 29, 2024 — Routine - Food· 3 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V10 Approved food source

Dec 15, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Jun 23, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Jan 12, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Intermediate Violations

V41 Toilet facilities

Apr 26, 2022 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V16 Proper cooking temps

Basic Violations

V50 Adequate lighting

Dec 2, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 8, 2021 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

Feb 25, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 17, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Jun 12, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

Jan 30, 2020 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

Aug 15, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Jun 11, 2019 — Routine - Food· 4 violations · Call Back - Extension given, pending

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

May 16, 2019 — Routine - Food· 4 violations · Call Back - Extension given, pending

Intermediate Violations

V36 Proper ventilation

Basic Violations

V45 Floor maintenance

V51 Premises clean

May 9, 2019 — Routine - Food· 13 violations · Warning Issued

Jan 29, 2019 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V10 Approved food source

V23 Chemical properly stored

Nov 29, 2018 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V10 Approved food source

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Basic Violations

V53 Outer openings protected

Mar 27, 2018 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Aug 25, 2017 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Apr 14, 2017 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Sep 21, 2016 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

How Does This Facility Compare?

RISTORANTE CORLEONE has had 0 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 3.3 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has RISTORANTE CORLEONE had?: RISTORANTE CORLEONE has had 24 inspections according to Florida DBPR records.
Has RISTORANTE CORLEONE ever been shut down?: No, RISTORANTE CORLEONE has no emergency closures on record.
What are the most common violations at RISTORANTE CORLEONE?: The most frequently cited violations at RISTORANTE CORLEONE are: Proper ventilation, Approved food source, Chemical properly stored.

Nearby Establishments

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5 inspections · 5 violations

Last inspected: Feb 6, 2025

STEAMWORKS COFFEEBAR AND EATERY

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13 inspections · 47 violations

Last inspected: Jan 31, 2025

PUPUSERIA LAS DELICIAS RESTAURANT

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DUNKIN DONUTS

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17 inspections · 109 violations

Last inspected: Oct 2, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 9, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with RISTORANTE CORLEONE.