Stoke Poke in Port Orange

Stoke Poke in Port Orange operates a 18-seat poke restaurant with a troubling compliance history spanning 16 inspections since July 2022. The facility averaged 5.8 violations per inspection, slightly above the statewide average of 5.2, but the pattern and severity of violations is concerning. High-priority violations have been documented across nearly every inspection category: hand washing violations appeared in at least 5 inspections, food contact surface violations in at least 6 inspections, time-as-control violations in 3 inspections, and chemical storage violations in at least 4 inspections. Employee health policy violations were cited in 2 inspections. Shell stock handling requirements were violated in multiple inspections, a critical concern for a raw-fish establishment. The facility has never been emergency-closed despite these recurring high-priority findings. On July 14, 2025, an inspector recommended an administrative complaint after documenting 15 violations including improper food contact surfaces and time-as-control violations. The most recent inspection on February 23, 2026 documented 12 violations including 3 high-priority hand washing violations and 3 proper cooking temperature violations, with the inspection completed and no further action taken despite these findings.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.