Half Wall in Port Orange
Last inspected:
3770 S Nova Rd, Port Orange, FL 32129Half Wall #2 in Port Orange has accumulated 111 violations across 22 inspections dating back several years, averaging 5.0 violations per inspection—in line with the Florida statewide average of 5.2. The facility has not been emergency-closed. High-priority violations have been cited inconsistently across inspections, with recurring findings in chemical storage, food contact surface sanitation, employee health reporting, and proper cooking temperatures. A warning was issued on April 21, 2025 following high-priority violations in management awareness and employee health reporting. The most recent inspection on November 21, 2025 documented three basic violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Half Wall in Port Orange: Comparison to Volusia County Averages
Half Wall in Port Orange: Full Inspection History — DBPR (22)
— 3 inspections9 violations · 6 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 10 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
— 3 inspections23 violations · 13 high priority
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 6 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections11 violations · 8 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 6 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection3 violations
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Half Wall in Port Orange: Frequently Asked Questions
- When was Half Wall in Port Orange last inspected?
- Half Wall #2 in Port Orange was last inspected by Florida DBPR on November 21, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Half Wall in Port Orange?
- The most frequently cited violations at Half Wall #2 in Port Orange are: Consumer advisory, Chemical properly stored, Food contact surfaces.
- How many health inspections has Half Wall in Port Orange had?
- Half Wall #2 in Port Orange has had 22 inspections on record with Florida DBPR, averaging 5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Half Wall in Port Orange find?
- Half Wall #2 in Port Orange was most recently inspected on November 21, 2025 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Half Wall in Port Orange ever been shut down?
- No, Half Wall #2 in Port Orange has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Half Wall #2. How we collect and verify this data.