Bk#14576 in Pompano Beach
Last inspected:
2350 W Atlantic Blvd, Pompano Beach, FL 33069This Pompano Beach food service facility has been emergency-closed once for roach and rodent activity on February 4, 2021. Across 41 inspections since 2016, it has accumulated 268 violations—averaging 6.5 per inspection, significantly above Florida's statewide average of 5.2. High-priority violations have been recurring throughout its record, including repeated hand-washing failures, food contact surface issues, chemical storage violations, and employee health policy failures. Management awareness violations appeared multiple times, signaling systemic compliance challenges. Three separate fire safety violations were documented between 2016 and 2017, all involving improperly stored propane tanks inside the building. The most recent inspection on December 19, 2025 found 3 basic violations and was completed with no further action required.
Most recent closure: February 4, 2021 for roach & rodent activity.
Summary generated from Florida DBPR public inspection records.
Bk#14576 in Pompano Beach: Comparison to Broward County Averages
This Facility
6.5
violations / inspection
6.5 violations per inspection
Broward County Avg
4.52
violations / inspection
4.52 county average
This Facility
1
emergency closures
1 closures
Broward County Avg
0.23
closures / facility
0.23 county average
Bk#14576 in Pompano Beach: Emergency Closure History (1)
Bk#14576 in Pompano Beach: Fire Safety & Life Safety Violations (6)
— 2 fire violations
— Routine - Food · 48-04-4 · Call Back - Complied
Inspector Observation: - From inspection on 2017-06-06: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Observed 3 propane tanks inside the building. Removed by manager to outside of the building. **Corrective Action Taken** - From follow-up inspection on 2017-06-07: Observed at time of callback inspection still propane tanks inside the building. Removed by manager to outside of the building **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 48-04-4 · Warning Issued
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Observed 3 propane tanks inside the building. Removed by manager to outside of the building. **Corrective Action Taken**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 2 fire violations
— Routine - Food · 48-04-4 · Inspection Completed - No Further Action
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Observed 2 propane tanks inside kitchen area
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 48-01-5 · Call Back - Complied
Inspector Observation: - From inspection on 2015-12-17: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. **Repeat Violation** - From follow-up inspection on 2016-02-19: Must be available by next unannounced routine inspection **Time Extended**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
— 2 fire violations
— Routine - Food · 48-04-4 · Warning Issued
Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
In kitchen area
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 48-01-4 · Warning Issued
Inspector Observation: No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only. **Warning**
Legal Basis: Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector?s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
Bk#14576 in Pompano Beach: Full Inspection History — DBPR (41)
— 2 inspections3 violations · 3 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 4 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections5 violations · 2 high priority
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections12 violations · 4 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— 7 inspections29 violations · 9 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations · Emergency Order Callback Complied
— Routine - Food· 11 violations (3 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections23 violations · 6 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
— Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 7 inspections41 violations · 18 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections18 violations · 10 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections49 violations · 21 high priority
— Routine - Food· 16 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations · Call Back - Complied
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations · Inspection Completed - No Further Action
— 3 inspections18 violations · 6 high priority
— Routine - Food· 14 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Call Back - Complied
Bk#14576 in Pompano Beach: Frequently Asked Questions
- When was Bk#14576 in Pompano Beach last inspected?
- Bk#14576 in Pompano Beach was last inspected by Florida DBPR on December 19, 2025. The result was: Inspection Completed - No Further Action.
- When was Bk#14576 in Pompano Beach last shut down?
- Bk#14576 in Pompano Beach was last shut down on February 4, 2021 for roach & rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Bk#14576 in Pompano Beach?
- The most frequently cited violations at Bk#14576 in Pompano Beach are: Proper ventilation, Clean multi-use utensils, Proper sewage disposal.
- How many health inspections has Bk#14576 in Pompano Beach had?
- Bk#14576 in Pompano Beach has had 41 inspections on record with Florida DBPR, averaging 6.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Bk#14576 in Pompano Beach find?
- Bk#14576 in Pompano Beach was most recently inspected on December 19, 2025 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Bk#14576 in Pompano Beach ever been shut down?
- Yes, Bk#14576 in Pompano Beach has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Bk#14576 in Pompano Beach had any fire safety violations?
- Yes, Bk#14576 in Pompano Beach has 6 fire safety violation(s) on record from Florida state fire inspections.
- Has Bk#14576 in Pompano Beach operated under other names?
- Yes, this location previously operated as: Sushi Mann Express & Food Art Catering (2015-2017).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bk#14576. How we collect and verify this data.